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Hobart  |  Food Machines - Food Prep/Slicing  |  SKU: 3SLICE-CHKN

Hobart 3SLICE-CHKN Food Machines - Food Prep/Slicing Food Processors

$1,094.94
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Description

Hobart Scalloped Chicken-Chopping Blade – 3/8" (10 mm)

Stainless-steel cutting tool for Hobart continuous-feed food processors

Turn cooked chicken or other poultry into perfectly portioned, bite-size pieces in a single pass. This 3/8" (10 mm) scalloped blade is an original Hobart cutting tool engineered for high-volume kitchens that rely on consistent results, fast change-overs and long-lasting durability.

Why You’ll Love It
  • Ideal cut for poultry. Scalloped edge quickly chops cooked chicken to a uniform 3/8" (10 mm) thickness—perfect for salads, wraps, pot pies and more.
  • Rugged stainless steel. Food-grade, corrosion-resistant construction stands up to heavy use and commercial detergents.
  • OEM precision fit. Designed and factory balanced for Hobart processors to reduce vibration, improve cut quality and protect your machine warranty.
  • Fast throughput. Pair with an FP-Series processor to process up to 17 lb/min* while eliminating knife work and product waste.
  • Tool-free installation. Drops into the disc hub without extra hardware for rapid blade swaps and easier cleaning.
Compatible Hobart Processors
Model Series FP250, FP350, FP300i, FP400i
Processor Style Continuous-feed
Not Compatible With FP150, FP100 or bowl-style processors
Quick Specs
Cut Size 3/8"  (10 mm)
Blade Style Scalloped / Chicken-chopping disc
Material One-piece stainless steel
Primary Application Chops cooked chicken & other boneless poultry
Sanitation Dishwasher-safe, NSF-compliant when used with listed Hobart processors
Part Codes FP250 – 15SLICE-CHKN
FP350 / FP300i / FP400i – 3SLICE-CHKN
Perfect For
  • Deli or grab-and-go rotisserie chicken salads
  • High-volume QSR sandwich & wrap stations
  • Cafeteria pot-pie, soup or taco fillings
  • Institutional meal prep where knife consistency matters
Use & Care
  • Always power OFF and unplug processor before installing or removing blades.
  • Wash, rinse and sanitize after every use to maintain edge life and food safety.
  • Store on a rack or in a blade caddy to protect the scalloped edge.
Important: This blade is engineered exclusively for the Hobart models listed above. Attempting to use it with non-Hobart equipment or unlisted models may result in damage or injury.

*Throughput based on FP250 rated capacity. Actual results vary with product temperature, load size and operator technique.

Features & Specs

Manufacturer

Hobart

Brand_name

Food Machines - Food Prep/Slicing

Shipping Weight

2.0lbs

Size

1.5mm

Specifications

Food Processor, Cutting Tool, Scalloped Blade 3/8” (10mm) for chicken, Stainless Steel