Hatco

Hatco Ultra-Glo 54-Inch Double Infrared Strip Food Warmer

SKU: UGA-54D6
$1,779.80
/each
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Hatco Ultra-Glo 54-Inch Double Infrared Strip Food Warmer

Standard Wattage, Double Ceramic Tile, Aluminum Housing, 6-Inch Spacer

Deliver consistent holding heat over a full 54-inch line with a double ceramic-tile infrared warmer built in a durable aluminum housing.

  • 54-inch unlighted strip warmer for commercial food holding lines.
  • Double ceramic heating tiles provide reliable infrared warmth.
  • Aluminum housing offers a durable, lightweight build.
  • Adjustable angle brackets help direct heat where it is needed.
  • Includes a 6-inch spacer for installation flexibility.
  • Available with either a remote or attached control box.
  • Made in USA construction for commercial kitchen use.

Overall Dimensions:

54.0"W x 22.0"D x 3.8"H

Product Weight:

42.0 lb

Standard Wattage Output

Built for dependable everyday holding performance.

Double Ceramic Tile Heating

Ceramic heating elements provide infrared heat across the serving line.

Aluminum Housing

Durable aluminum construction helps the unit stand up to commercial use.

6-Inch Spacer

Adds installation clearance and helps position the warmer correctly.

Adjustable Angle Brackets

Allows the warmer to be aimed where heat is needed most.

Remote or Attached Control Box

Flexible control-box option to match different installation layouts.

Unlighted Design

Provides heat without added lighting.

Commercial Listings

NSF and UL listed for commercial foodservice use.

Made in USA Construction

Manufactured in the USA.

Type Infrared Food Warmer
Style Double
Material Aluminum
Finish Aluminum
Selling Unit Each
Units Per Case 1
Country of Origin USA

Frequently Asked Questions

It uses double ceramic tile infrared heating.
It is available with either a remote or attached control box.
The housing is aluminum.
Yes, it includes adjustable angle brackets and a 6-inch spacer.
It is made in the USA.

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Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.