Hatco IRNG-PB2-18-QS Quick Ship Induction Ranges
Hatco IRNG-PB2-18-QS Quick Ship Induction Ranges is backordered and will ship as soon as it is back in stock.
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Description
Hatco Rapide Cuisine® Dual Drop-In Induction Range
Quick-Ship Export-Only Model | Series IRNG-PB2-XXBuilt for back-of-house muscle and front-of-house finesse, Hatco’s Quick-Ship Rapide Cuisine® dual drop-in range delivers a combined 7,200 W of precision induction power—the culinary equivalent of 62,000 BTU gas—while dropping seamlessly into your counter for a clean, contemporary look.
Power & Performance
- Magnetic Power System (MPS) supplies up to 11 % more usable power than other premium brands.
- Dual 3,600 W hobs (independent) let you boil, sear and sauté simultaneously.
- Eight surface sensors per burner maintain rock-steady temps from 80 °F – 475 °F or selectable power levels 0 – 100.
- User Programmable Presets (UPP) – store up to six multi-stage cooking programs for bullet-proof repeatability.
- Culinary probe kit included for core-temperature cooking with 1 °F accuracy.
Smart Safety
- Pan Sense Technology (PST) activates heat only when induction-ready cookware is detected.
- Automatic shut-off, over-temperature and empty-pan protection safeguard staff & equipment.
- Industry-leading 124 °F (51 °C) ambient tolerance keeps the unit running in the hottest kitchens.
Built Hatco Tough
- Heavy-gauge stainless housing with side-impact protection for the black patterned glass-ceramic top.
- Whisper-quiet, high-capacity cooling fan (< 10 dB gain versus competitors).
- Grease filters & conformal-coated boards shield internal electronics for maximum life.
- USB port for firmware updates and menu upload/download.
Perfect For
- Hotel banquet or action stations
- Restaurant cooklines needing extra horsepower without extra gas lines
- Open-kitchen concepts where a sleek, flush-mount look is essential
- Marine, kiosk and compact kitchens that demand high output per square inch
What’s in the Box
- Dual-hob induction chassis with 1.8 m (71") control-box cable
- Remote control panel with rotary dial & high-resolution color display
- (2) Food-temperature probes
- Quick-disconnect power cord & plug (see table)
- Installation & operating manual
Technical Specifications
| Configuration | Dual induction hobs – front-to-back or side-by-side (select at install) |
|---|---|
| Mounting | Drop-in, flush-mount capable (optional stainless trim ring TRIM-PB2-SS) |
| Cut-out (WxD) | 13.9" × 27.64" (353 × 702 mm) |
| Overall (WxDxH) | 13.78" × 27.52" × 6.19" (350 × 699 × 157 mm) |
| Power per Hob | 3,600 W @ 240 V / 3,120 W @ 208 V |
| Total Power | 7,200 W (240 V) / 6,240 W (208 V) |
| Electrical | 208–240 V, 30 A, 60 Hz, 1-phase • Plug: NEMA 6-30P |
| Pan Size Range | 4" – 14" (102 – 356 mm) diameter, induction-ready ferrous |
| Shipping Weight | ≈ 42 lb (19 kg) |
Need a different voltage, amperage or plug? Ask our team about additional Rapide Cuisine® models or optional Optimal Power Control (IA) versions that deliver 25 % more power on lower-amp circuits.