$1,601.60
/each
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Hatco 48-Inch Flush Built-In Heated Base Shelf with Simulated Stone Surface
Uniform heat, thermostatic control up to 200°F, and choice of frame finish.
Keep hot foods at serving temperature with a flush built-in heated base shelf that delivers uniform heat, an upscale stone look, and easy thermostatic control.
- Flush built-in design creates a clean, integrated look in your service counter.
- Simulated stone surface adds an upscale presentation and helps distribute heat evenly.
- Thermostatic controls hold foods at temperatures up to 200°F.
- Lighted on/off rocker switch makes operation simple and easy to see.
- Choice of frame finish helps the shelf coordinate with surrounding décor.
- Made in the USA for dependable commercial food warming applications.
Overall Dimensions:
51.0"W x 21.0"D x 5.63"HFlush Built-In Design
Installs into the counter for a seamless presentation and efficient use of space.
Simulated Stone Surface
Provides an attractive granite-style appearance with uniform heat across the shelf.
Uniform Heat Distribution
Designed to help keep foods evenly warmed across the serving surface.
Thermostatic Temperature Control
Adjusts holding temperature up to 200°F for flexible food warming.
Lighted On/Off Rocker Switch
Offers a simple, easy-to-see power control.
Made in USA
Manufactured in the United States.
Type
Heated Shelf
Style
Flush Built-In
Installation Type
Built-In
Controls
Thermostatic
Temperature Range
Up to 200°F
Material
Granite / Stone
Selling Unit
Each
Units Per Case
1
Country of Origin
USA
Shipping Width
51 Inches
Shipping Depth
21 Inches
Shipping Height
6 Inches
Shipping Weight
38 lb.
Certifications & Compliance
Frequently Asked Questions
It is designed as a flush built-in unit.
The thermostatic control adjusts up to 200°F.
It has a simulated stone surface.
A lighted on/off rocker switch provides simple power control.
The unit measures 51 inches wide, 21 inches deep, and 5.63 inches high.
Yes, it is made in the USA.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
Talk to a Specialist
or call
(888) 307-5030