Hatco

Hatco Built-In Narrow 3-Drawer Warming Drawer Unit

SKU: HDW-3BN
$4,099.15
/each
Free Shipping
Expected delivery date of ,
if ordered within hours and minutes
Not Shipping to ?
Want to speak to an expert?

Hatco Built-In Narrow 3-Drawer Warming Drawer Unit

Thermostatic controls; includes one 6-inch deep food pan per drawer; stainless steel

Keep multiple menu items hot, organized, and ready to serve in a compact built-in warmer with three drawers and thermostatic control.

  • Built-in narrow design fits tight commercial counter openings.
  • Three-drawer layout helps separate and hold different foods during service.
  • Includes one standard 6-inch deep food pan with each drawer.
  • Thermostatic controls help maintain steady warming temperatures.
  • Stainless steel construction supports durability and easy cleaning.
  • Made in the USA for commercial kitchen applications.

Overall Dimensions:

19.5"W x 26.75"D x 30.13"H

Product Weight:

223.0 lb

Built-In Installation

Designed for built-in mounting in a commercial counter setup.

Narrow 3-Drawer Design

Compact format with three warming drawers for organized food holding.

Included Food Pans

Includes one standard 6-inch deep food pan per drawer.

Thermostatic Controls

Allows temperature adjustment to help maintain consistent warming.

Stainless Steel Construction

Durable stainless steel body built for commercial use and easier cleaning.

Type Drawer Warmer
Style Narrow Drawer
Installation Type Built-In
Controls Thermostatic
Material Stainless Steel
Compartments 3
Pan Capacity 1 Standard 6-Inch Deep Food Pan Per Drawer
Selling Unit Each
Units Per Case 1
Country Of Origin USA

Frequently Asked Questions

It is a built-in unit.
It has three drawers.
Each drawer includes one standard 6-inch deep food pan.
It uses thermostatic controls.
The unit measures 19.5 inches wide, 26.75 inches deep, and 30.13 inches high.
It is made in the USA.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.