Key specifications

Product Type
Built-in flush-top hot/cold shelf
Surface Material
Simulated stone
Usable Surface
36 in. W x 24 in. D
Control Type
Electronic temperature control
Refrigerant
R-290
Compressor Size
1/3 HP
Spec sheet
Hatco SKU: HCSSBFP-36-S

Hatco HCSSBFP-36-S Simulated Stone Hot/Cold Shelf, built-in flush top, 36"W x 24"D, electronic temperature control, condensing unit, bottom mount

$7,032.30
/each
Estimated to ship in 9–12 business days
Included: Hatco warranty Warranty consists of 24/7 parts and service assistance

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Questions before you buy?

Talk to a specialist — usually within 1 hour, 9am–6pm EST.

Questions before you buy?

Talk to an equipment specialist about voltage, installation or the right size for your kitchen.
Usually within 1 hour, 9am–6pm EST.

Specifications

Product Type Built-in flush-top hot/cold shelf
Surface Material Simulated stone
Usable Surface 36 in. W x 24 in. D
Control Type Electronic temperature control
Refrigerant R-290
Compressor Size 1/3 HP
Housing Insulated stainless steel and aluminized

Description

The Hatco HCSSBFP-36-S is a built-in flush-top hot/cold shelf with a foodsafe simulated stone surface and a 36 in. x 24 in. usable heated and cooled area.

Designed for bottom mounting flush to the countertop, it uses an R-290 condensing unit and a remote-mountable control box with electronic temperature controls.

  • Transitions from hot mode to cold mode, or cold mode to hot mode, in as little as 30 minutes.
  • Includes a thermal break that reduces condensation and temperature transfer on adjacent surfaces.
  • Features insulated stainless steel and aluminized housing.

Overall Dimensions:

39.0"W x 27.0"D x 10.24"H

Product Weight:

180.0 lb

Hot and cold operation

Transitions from hot mode to cold mode, or cold mode to hot mode, in as little as 30 minutes.

Electronic temperature controls

The remote-mountable control box includes a power On/Off switch and two digital temperature controllers.

R-290 refrigerant

The condensing unit utilizes R-290 refrigerant.

Thermal break

The thermal break reduces condensation and temperature transfer on adjacent surfaces.

Simulated stone construction

The unit has a foodsafe simulated stone surface with insulated stainless steel and aluminized housing.

Flush countertop installation

The shelf is designed to be bottom mounted and flush to the countertop.

Flexible tubing connection

The condensing unit connects to the evaporator coil with a flexible tubing assembly.

Documentation

Frequently Asked Questions

The usable heated and cooled surface measures 36 in. wide by 24 in. deep.
Yes. It transitions from hot mode to cold mode, or cold mode to hot mode, in as little as 30 minutes.
The condensing unit uses R-290 refrigerant.
A remote-mountable control box includes a power On/Off switch and two digital temperature controllers.
It is designed to be bottom mounted and flush to the countertop.
The remote control box should be installed outside the heat zone.

This ships by freight truck on a pallet, not by a parcel carrier. The carrier calls ahead to set a delivery window, and an adult 18 or older must be there to receive, inspect and sign for it.

The driver brings it to the back of the truck, or lowers it to the ground with liftgate service. They don’t bring it inside, so plan for a pallet jack or two people to move it from the curb.

What to have ready on delivery day

  • Count every piece against the delivery receipt.
  • Check every side for crushed corners, torn wrap, punctures, water stains or a tipped unit.
  • Photograph the freight on the truck before it’s moved.
  • If you see any damage, even cosmetic, write “DAMAGED” and what you see on the receipt before you sign.

Your shipping email has the exact instructions for your order. Questions at the door? Call us at (888) 307-5030.

How to inspect and sign for freight

Keep all the packaging, photograph the damage and the packaging, and tell us within 5 business days of delivery. Reply to your shipping email with the photos or call (888) 307-5030.

If the driver won’t wait while you inspect, write “Received – pending inspection. Driver would not wait.” with the date and time on the receipt, then inspect right away and report any damage within 24 hours.

Reporting damage after delivery

Book your installer only after the carrier gives you a firm delivery appointment. Freight dates can move, and installer trips lost to a late truck aren’t reimbursable.

Need help deciding?

Our specialist can help you confirm dimensions, building requirements, and other important details before you buy. We usually reply within 1 hour.

or call (888) 307-5030