![Product image of [alt_title]](http://shopusars.com/cdn/shop/t/33/assets/placeholder-image.png?v=182715496336706609461780344796)
Hatco Glo-Ray Simulated Stone Built-In Rectangular Heated Shelf, 73-5/8 x 19-5/8 Inch
Hatco Glo-Ray Simulated Stone Built-In Rectangular Heated Shelf, 73-5/8 x 19-5/8 Inch
Thermostatic, 100-200°F, Remote Control Box Included
Keep buffet items hot with a built-in simulated-stone shelf that delivers even thermostatic heat and an upscale integrated presentation.
- Built-in rectangular design creates a clean, integrated countertop presentation.
- Food-safe simulated stone surface blends with décor and is ideal for buffet lines or hors d'oeuvre displays.
- Thermostatic heat control maintains a 100-200°F food-holding range.
- Blanket-style foil element distributes heat evenly across the entire shelf surface.
- Standard setup includes a remote control box, 3' conduit, and 6' cord and plug.
- Recommended for metallic counters; verify other surfaces can withstand temperatures up to 200°F.
Overall Dimensions:
73.63"W x 19.63"D x 2.27"HProduct Weight:
70.0 lbFood-Safe Simulated Stone Surface
Constructed from approved food-safe simulated stone for an upscale look that works well in self-serve and display settings.
Adjustable Thermostatic Heat
Thermostatically controlled heated base helps maintain safe holding temperatures within the 100-200°F range.
Uniform Heat Distribution
A blanket-type foil element provides even heat across the full warming surface for more consistent food holding.
Built-In Rectangular Presentation
Designed to install into a counter for a seamless, integrated buffet or serving line appearance.
Remote Control Box Included
Includes a control box with 3' conduit between the shelf and control box plus a 6' cord and plug.
Countertop Compatibility Guidance
Recommended for metallic countertops; for other surfaces, verify the material is suitable for temperatures up to 200°F.
Certifications & Compliance
Warranty & Protection
24/7 parts and service assistance
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.