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Hatco
Hatco Glo-Ray Built-In Flush-Top Heated Warming Shelf, 43-1/2" x 31-1/2", Hardcoat Aluminum
SKU: GRSBF-42-O
$1,579.60
/each
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Hatco Glo-Ray Built-In Flush-Top Heated Warming Shelf, 43-1/2" x 31-1/2", Hardcoat Aluminum
Thermostatic Controls, Illuminated On/Off Switch, Built-In Installation
This built-in warming shelf delivers a clean, flush-top holding surface with reliable thermostatic temperature control for high-volume food service.
- 43-1/2" x 31-1/2" heated shelf surface area for holding plated food and menu items.
- Built-in, flush-top design creates a streamlined counter installation.
- Hardcoat aluminum top provides a durable warming surface for daily service.
- Thermostat control and illuminated on/off switch make operation simple and intuitive.
- Includes a mounting bracket for installation support.
- Certified for foodservice use with NSF, UL, UL EPH Classified, CSA, CE, and cUL listings.
Overall Dimensions:
43.5"W x 31.5"D x 2.25"HProduct Weight:
48.0 lbBuilt-In Flush-Top Design
Installs into the counter for a clean, integrated appearance.
Hardcoat Aluminum Top
Durable aluminum construction with a hardcoat finish for dependable daily use.
Thermostatic Temperature Control
Helps maintain consistent holding temperatures for warm menu items.
Illuminated On/Off Switch
Provides a clear visual indicator of operating status.
Mounting Bracket Included
Supports installation of the heated shelf.
Foodservice Certifications
NSF, UL, UL EPH Classified, CSA, CE, and cUL certified.
Type
Heated Shelf
Style
Flush Top
Installation Type
Built-In
Controls
Thermostatic
Material
Aluminum
Finish
Hardcoat
Watts
1.27 kW
Selling Unit
Each
Units Per Case
1
Shipping Width
44 Inches
Shipping Depth
32 Inches
Shipping Height
3 Inches
Shipping Weight
48 lb.
Certifications & Compliance
Frequently Asked Questions
The heated shelf surface area is 43-1/2" x 31-1/2".
It uses thermostatic controls and includes an illuminated on/off switch.
Yes, it is a built-in heated shelf with a flush-top design.
The top is made from hardcoat aluminum.
It is listed as NSF, UL, UL EPH Classified, CSA, CE, and cUL.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
Talk to a Specialist
or call
(888) 307-5030