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Hatco
Hatco Glo-Ray® 30-Inch Countertop Buffet Warmer with Heated Base and Buffet-Style Sneeze Guards
SKU: GRBW-30
$1,515.80
/each
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Hatco Glo-Ray® 30-Inch Countertop Buffet Warmer with Heated Base and Buffet-Style Sneeze Guards
Double-Sided Self-Service Design, Holds Two 12 x 20 Pans
Keep buffet items hot, protected, and ready for self-service with a compact countertop warmer sized for two 12 x 20 pans.
- 30-inch countertop buffet warmer for self-service serving lines
- Heated base helps maintain food temperature at the point of service
- Buffet-style sneeze guards support a cleaner self-service presentation
- Holds two standard 12 inch x 20 inch pans
- Aluminum construction for a lightweight, durable build
- Includes two bulbs and is made in the USA
Overall Dimensions:
31.0"W x 22.5"D x 17.75"HProduct Weight:
52.0 lbHeated Base
Provides warming from below to help keep foods at serving temperature.
Buffet-Style Sneeze Guards
Helps shield food in self-service settings and supports a cleaner presentation.
Double Self-Service Design
Configured for service from both sides to improve traffic flow at the buffet line.
Two Included Bulbs
Ships with two bulbs as part of the unit.
Two-Pan Capacity
Sized to hold two 12 inch x 20 inch pans.
Aluminum Construction
Durable, lightweight construction suited for countertop placement.
Type
Buffet Warmer
Style
Heated Base with Sneeze Guards
Installation Type
Countertop
Service
Self-Service (Double)
Material
Aluminum
Pan Capacity
2
Pan Size
12 Inches x 20 Inches
Shipping Width
31 Inches
Shipping Depth
23 Inches
Shipping Height
18 Inches
Shipping Weight
52 lb.
Selling Unit
Each
Units Per Case
1
Country of Origin
USA
Certifications & Compliance
Frequently Asked Questions
It holds two 12 inch x 20 inch pans.
Yes, this is a countertop buffet warmer.
Yes, buffet-style sneeze guards are included.
Two bulbs are included.
It is designed for self-service with double-sided access.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
Talk to a Specialist
or call
(888) 307-5030