Hatco FR-9-208-1-QS Quick Ship Steam Tables & Food Wells
Hatco FR-9-208-1-QS Quick Ship Steam Tables & Food Wells is backordered and will ship as soon as it is back in stock.
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Hatco FR-9-208-1-QS Quick Ship Steam Tables & Food Wells
Description
Hatco Quick Ship FR-9 Food Rethermalizer / Bain-Marie Heater – 9 kW, 208 V 1-Phase
High-performance under-counter heater that ships fast and keeps food safeBuilt for operators who can’t wait weeks for a custom build, the Quick Ship FR-9 mounts beneath your water vessel and circulates hot water continuously, eliminating cold spots while keeping foods between 140 °F and 190 °F (60 – 88 °C). Its powerful 9 kW element and industry-leading safety features make it the go-to choice for rethermizing or hot-holding soups, sauces, proteins and more.
Why you’ll love it
- Rapid 9 kW heat delivery meets NSF food-rethermalizing requirements (165 °F in <2 hours).
- Energy Cut-Off (ECO) automatically shuts down the unit if water temperature rises above safe limits.
- External thermostat (140–190 °F) with separate Power and Ready indicator lights.
- Dual-reservoir stainless tank—one chamber for the submerged element, one for soil collection—plus individual drains for effortless cleaning.
- Includes 2″ plated-brass plumbing fittings; designed for vessels up to 6′ / 1.83 m (use multiple units for longer wells).
- Durable stainless-steel front, silver-gray hammertone body and black base with IFS antimicrobial powder coat.
- Made in the USA and backed by Hatco’s 5-year limited warranty & 24/7 parts-and-service support.
Quick-reference specs
| Model | FR-9 (Quick Ship) |
|---|---|
| Heat output | 9 kW |
| Electrical | 208 V / 60 Hz / 1-Phase |
| Current draw | ≈ 43.3 A |
| Recommended breaker | 60 A single-pole |
| Field wiring | 4 AWG copper (THHN 90 °C) |
| Overall dimensions | 16.88″ W × 8.5″ D × 12.25″ H (429 × 216 × 311 mm) |
| Plumbing | 2″ NPT inlet | ¾″ hose drain |
| Certifications | NSF 4, UL, UL EPH Classified, CSA, CE |
| Ship weight | ≈ 28 lb / 12 kg |
| Origin | Made in USA |
Perfect for
- Bain-maries, steam tables and rethermalizers in cafeterias, banquet kitchens and C-stores.
- Operations needing quick recovery and even temperature across large water baths.
- Any kitchen that values U.S.-made durability and fast replacement lead times.
Refer to the Hatco FR Installation & Operating Manual for complete mounting, wiring and sizing guidelines.
