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Hatco Flav-R-Shield EP22 Full-Service Pass-Over Sneeze Guard, 2 Bays, 60W x 18D x 18H Inches
Hatco Flav-R-Shield EP22 Full-Service Pass-Over Sneeze Guard, 2 Bays, 60W x 18D x 18H Inches
18-Inch Deep End Panels, Tempered Glass, Brushed 304 Stainless Steel Posts
Protect and present food at buffet lines and serving stations with a sleek pass-over shield built for full-service applications.
- Designed for stationary full-service buffet lines and serving stations.
- Two-bay, 60-inch-wide pass-over layout provides broad food protection.
- 0.25-inch tempered glass with polished edges and 0.75-inch radius corners.
- 1-inch OD brushed 304 stainless steel posts with front posts tilted back to an 80-degree angle.
- 18-inch end panels help support NSF-oriented installations.
- Mounts to stainless steel, natural and engineered stone, and laminate countertops.
- Made in the USA.
Overall Dimensions:
60.0"W x 18.0"D x 18.0"HProduct Weight:
58.0 lbFull-Service Pass-Over Design
Built for stationary full-service applications such as buffet lines and serving stations.
Two-Bay Coverage
The 60-inch-wide layout provides coverage for two serving bays.
Tempered Glass Construction
0.25-inch thick heat-tempered glass with polished edges and 0.75-inch radius corners for a clean, durable presentation.
Brushed 304 Stainless Steel Posts
1-inch OD SAE 304 brushed stainless steel posts provide strength and a professional look; front posts are tilted back to an 80-degree angle.
Tight-Fitting Flange Covers
Flange covers hide mounting screws and help maximize cleanability.
NSF-Oriented End Panels
18-inch deep end panels are required to meet NSF standards for this model family.
Glass Top Shelf and Panels
Includes a glass top shelf plus front, side, and end panels for a polished food-bar presentation.
Countertop Mounting Compatibility
Mounts to stainless steel, natural and engineered solid stone, and laminate countertops.
Made in USA
Manufactured in the United States.
Certifications & Compliance
Warranty & Protection
1-year parts only
Frequently Asked Questions
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