Hatco Flav-R-Shield EP21 Full-Service Pass-Over Sneeze Guard, 3-Bay, 108-Inch x 18-Inch
Hatco Flav-R-Shield EP21 Full-Service Pass-Over Sneeze Guard, 3-Bay, 108-Inch x 18-Inch
Heat-Tempered Glass, 18-Inch End Panels, Made in USA
Protect food and keep service flowing with a durable 3-bay pass-over sneeze guard built from tempered glass and brushed stainless steel.
- Designed for stationary full-service buffet lines and serving stations.
- 3-bay, 108-inch wide configuration with 17.25-inch overall height.
- 0.25-inch heat-tempered glass with 0.75-inch radius corners and polished edges.
- 1-inch diameter 304 brushed stainless steel posts with front posts tilted back to an 80-degree angle.
- 11.5-inch glass top shelf with two 18-inch end panels for the EP21-10818 configuration.
- Mounts to stainless steel, natural or engineered stone, and laminate countertops.
Overall Dimensions:
108.0"W x 18.0"D x 17.25"HProduct Weight:
86.0 lbFull-Service Pass-Over Design
Built for stationary buffet lines and serving stations where food is passed over the guard during service.
3-Bay Configuration
This EP21-10818 model is the 108-inch wide, 3-bay version of the EP21 line.
Tempered Glass Construction
0.25-inch thick tempered glass with 0.75-inch radius corners and flat polished edges for durability and a clean presentation.
304 Stainless Steel Posts
The unit uses 1-inch diameter brushed SAE 304 stainless steel posts, with the front posts tilted back to an 80-degree angle.
Glass Top Shelf And End Panels
Includes a glass top shelf and two end panels; the 18-inch end panel depth is the NSF-standard option for this model line.
Cleanability-Focused Flanges
2-inch stainless steel finish flanges use tight-fitting covers to help hide mounting screws and improve cleanability.
Countertop Mounting
Designed to mount to stainless steel, natural and engineered solid stone surfaces, and laminate countertops.
Certifications & Compliance
Warranty & Protection
1-year parts only
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.