Hatco CSUP-48-I R-290 Undermount Cold Shelf – 48" W x 19 ½" D
Self-contained refrigeration with electronic temperature controlDeliver a flawless, flush-mount presentation while keeping salads, toppings and grab-n-go items safely chilled. The CSUP-48-I installs out of sight beneath your countertop, giving you a full 48" x 19 ½" refrigerated work surface without sacrificing valuable merchandising space above.
Key Advantages
- Generous 48" W x 19 ½" D usable cold zone (fits full, ½ & 1⁄3 pans with ease).
- Invisible undermount installation fastens directly to approved stone, Swanstone®, stainless or aluminum counters up to 13⁄16" (30 mm) thick.
- Natural, eco-friendly R-290 refrigerant paired with a powerful 1⁄3 HP compressor for reliable, energy-efficient performance.
- Electronic Temperature Control Box on a 4 ft (1219 mm) lead—set and monitor holding temps with pinpoint accuracy.
- Durable anodized aluminum hard-coat surface wipes clean and ensures rapid, even cold transfer to food pans.
- Factory-supplied thermal mastic caulk & applicator shorten install time and boost thermal contact.
- Completely self-contained—no remote refrigeration lines to run.
- cULus listed, NSF component recognized and proudly Made in the USA.
Technical Specifications
| Model | CSUP-48-I |
|---|---|
| Usable Shelf Area | 48" W x 19.5" D (1219 × 495 mm) |
| Overall Dimensions | 51.31" W x 22.81" D x 23.13" H (1303 × 579 × 587 mm) – height adjustable to 38" (965 mm) |
| Compressor | 1⁄3 HP (120 V) | 3⁄8 HP (230 V int’l) |
| Refrigerant Charge | R-290, 4.0 oz (0.113 kg) |
| Electrical (standard) | 120 V, 440 W, 6.5 A, 60 Hz, NEMA 5-15P |
| Total Heat Rejection | 2,915 BTU/hr |
| Certifications | cULus, NSF (component) |
| Approx. Ship Weight | 154 lb (70 kg) |
| Warranty | 24/7 parts & service assistance (U.S. & Canada) |
Installation & Operation Notes
• Countertop must be structurally reinforced to support the unit and product load.
• Use provided cut-out template and follow Hatco’s Installation & Operating Manual for clearance and ventilation requirements.
• Designed for holding already chilled food; not intended to cool product from ambient temperature.
Unless backordered, most items will be shipped within 10–14 business days, depending on availability. Extended lead times may apply for custom, specialty, or manufacturer-direct items.
Orders are processed quickly to ensure timely fulfillment. Because of this, all cancellation or modification requests must be submitted within 24 hours of placing your order.
After 24 hours, we cannot guarantee that any changes or cancellations can be made.
Once an item has shipped, it can no longer be canceled or modified and will instead be subject to our Return Policy, which includes:
- Return requests must be submitted within 30 days of delivery
- Items must be unused and in original packaging
- 35% restocking fee and return freight/crating fees apply
- Consumable products are not returnable
By using USA Restaurant Suppliers’ website, services, or partners, you agree to the following:
- Binding Arbitration: Any dispute or claim related to USA Restaurant Suppliers, its partners, or service providers will be resolved exclusively through binding arbitration, not in court. The Federal Arbitration Act and applicable federal arbitration law apply.
- Third-Party Products & Services: USA Restaurant Suppliers is not liable for any product or service sold by third-party sellers or partners using the USA platform.
- Filing a Dispute: If you wish to initiate a dispute, please contact us, and a representative will guide you through the arbitration process.
Certifications & Compliance
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.