Hamilton Beach

Sunkist S-100 Basic Sectionizer Unit Only for Fruit & Vegetables

SKU: SUNKIST® S-100
$292.25
/each
Expected delivery date of ,
if ordered within hours and minutes
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Sunkist S-100 Basic Sectionizer Unit Only for Fruit & Vegetables

No plunger or blade cup included.

This basic sectionizer unit gives you a flexible foundation for produce prep, with interchangeable cutting accessories sold separately.

  • Basic sectionizer unit only; plunger and blade cup are sold separately.
  • Designed for preparing fresh-cut wedges, slices, and halves.
  • Interchangeable blade cup system supports multiple cut styles.
  • Dishwasher-safe parts help make cleanup quicker and easier.
  • Optional S-31 production stand allows serving pans to pass underneath for added flexibility.

Overall Dimensions:

15.25"W x 13.13"D x 15.5"H

Product Weight:

14.0 lb

Basic Unit Only

Sold as the sectionizer base unit without a plunger or blade cup.

Flexible Produce Prep

Designed to help safely prepare fresh-cut wedges, slices, and halves.

Interchangeable Cutting System

Works with the sectionizer blade cup and plunger system for multiple cut styles sold separately.

Dishwasher-Safe Parts

Cleanup is simplified with dishwasher-safe parts.

Optional Production Stand

A separate plastic production stand is available to let serving pans pass underneath the unit.

Type Sectionizer
Style Basic
Selling Unit Each
Units Per Case 1

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified

Frequently Asked Questions

No. This is the basic sectionizer unit only; the plunger and blade cup are sold separately.
It is designed to help prepare fresh-cut wedges, slices, and halves of fruit and vegetables when paired with compatible cutting accessories.
Yes. The documentation notes quick, easy cleanup with dishwasher-safe parts.
Yes. The separate S-31 plastic production stand is available for greater production flexibility.
The documentation shows nine interchangeable blade cup styles.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.