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Hamilton Beach
Sunkist Pro Series 6-Wedge Fruit & Vegetable Sectionizer with 2.7-Quart Container
SKU: SUNKIST® B-206
$169.25
/each
Expected delivery date of ,
if ordered within hours and minutes
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Sunkist Pro Series 6-Wedge Fruit & Vegetable Sectionizer with 2.7-Quart Container
Interchangeable blade cups and plungers for fast produce prep.
Speed up fruit and vegetable prep with a simple push-down sectionizer that cuts produce into uniform wedges and catches it in a built-in container.
- 6-wedge blade creates consistent sections for fruits and vegetables.
- Works with interchangeable blade cups and plungers for versatile prep.
- 2.7-quart container collects cut produce to help keep the workspace cleaner.
- Simple push-down operation supports whole or cut-to-fit produce.
- Plastic construction keeps the unit lightweight and easy to handle.
Overall Dimensions:
9.5"W x 7.63"D x 9.5"HProduct Weight:
5.0 lb6-Wedge Blade
Cuts produce into six uniform wedges for fast, consistent portioning.
Interchangeable Blade Cups and Plungers
Supports multiple cutting applications, including slicing, halving, and wedging.
2.7-Quart Container
Collects cut produce below the blade to simplify cleanup and reduce mess.
Push-Down Operation
Insert produce into the blade cup and press down on the plunger to section it.
Plastic Construction
Built with plastic construction.
Speeds Food Prep
Helps reduce preparation time when processing fruits and vegetables.
Type
Sectionizer
Style
6-Wedge Blade
Material
Plastic
Capacity
2.7 Quarts
Wedge Count
6
Selling Unit
Each
Units Per Case
1
Shipping Width
10 Inches
Shipping Depth
8 Inches
Shipping Height
10 Inches
Shipping Weight
5 Pounds
Certifications & Compliance
Documents
Frequently Asked Questions
It slices, halves, or wedges a wide variety of fruits and vegetables.
Insert whole or cut-to-fit produce into the blade cup, then push down on the plunger.
This model uses a 6-wedge blade.
The cut produce falls into the 2.7-quart container below.
Yes, it uses interchangeable blade cups and plungers.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
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(888) 307-5030