GTI Designs Chocolate Equipment T35 Chocolate Tempering Machine, 110.5 lb Tank, AISI 304 Stainless Steel, Programmable
The T35 is a chocolate tempering machine with a 110.5 lb heated chocolate tank, thermostat control, and a programmable pedal doser.
Its AISI 304 stainless steel structure includes a heated vibrating table, backflow chocolate discharge, and a removable Archimedean screw for cleaning and chocolate changes.
Overall Dimensions:
28.0"W x 35.0"D x 53.25"HProgrammable pedal doser
Provides programmable pedal-operated chocolate dosing.
Heated chocolate tank
The chocolate tank is heated and equipped with a thermostat.
Heated vibrating table
Includes a heated vibrating table for chocolate processing.
Backflow chocolate discharge
Supports backflow discharge of chocolate.
Removable Archimedean screw
The screw can be removed for cleaning and changing chocolate.
AISI 304 stainless steel structure
The machine has a total AISI 304 stainless steel structure.
Temperature control
Uses a high-precision thermostat for temperature control.
Air-cooled refrigeration
Includes a refrigerating unit with an air cooling system.
Documents
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.