Groen

Groen 40-Gallon Electric Manual-Tilt Braising Pan with Classic Controls and Open Frame Base

SKU: BPM-40EC
$21,415.00
/each
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Groen 40-Gallon Electric Manual-Tilt Braising Pan with Classic Controls and Open Frame Base

10-Inch Deep Pan, 208/240/480V, Stainless Steel

Built for high-volume kitchens, this 40-gallon braising pan combines smooth manual tilt control, classic electric controls, and rugged stainless steel construction in a washdown-ready floor model.

  • 40-gallon electric braising pan designed for braising, simmering, sautéing, and griddling.
  • Manual crank tilt mechanism gives the operator precise pour control and simplifies cleaning.
  • 10-inch deep welded pan body with 3-inch radius corners and standard gallon/liter fill marks.
  • 304 stainless steel construction with a 5/8-inch stainless-clad cooking surface for durability and heat transfer.
  • IPX6-rated control enclosure, thermostatic safety controls, and an open tubular leg base with adjustable bullet feet.
  • NSF, UL/cUL listed and made in the USA.

Overall Dimensions:

48.0"W x 39.75"D x 43.5"H

Product Weight:

673.0 lb

Manual Tilt Mechanism

Smooth crank-operated worm-and-gear tilt system lets the pan tilt to vertical in 24 turns and past vertical for cleaning.

Classic Electronic Controls

Right-front water-resistant IPX6 enclosure includes a power switch, temperature knob, and heat indicator light.

Large 40-Gallon Pan

The welded pan body provides 40 gallons of capacity with a 10-inch depth and 3-inch radius corners.

Stainless Steel Construction

Type 304 stainless steel body and a 5/8-inch stainless steel-clad cooking surface help deliver durability and efficient heat transfer.

Safety and Temperature Control

Thermostatic control provides automatic shutoff and automatic power on, plus a high-limit thermostat for added protection.

Open Frame Base

Round tubular open-leg stand with height-adjustable bullet feet supports stable floor installation and easy cleanup underneath.

Faucet Mounting Bracket

Standard bracket supports right-side, left-side, or right-rear faucet mounting.

Commercial Compliance

NSF-listed, UL- and cUL-listed, IPX6-rated, and made in the USA.

Type Braising Pan
Style Manual Tilt
Installation Type Floor Model (Open Frame Base)
Controls Electronic Classic
Capacity 40 Gallons
Cooking Surface Width 28.25 Inches
Cooking Surface Depth 10 Inches
Temperature Range 175 to 400°F
Material 304 Stainless Steel
Interior Finish 100 Emery Grit
Finish #3 Finish
Voltage 208/240/480 Volts
Phase 3-Phase
Watts 15.3 kW
Country of Origin USA
Selling Unit Each
Units Per Case 1
Shipping Width 48 Inches
Shipping Depth 40 Inches
Shipping Height 44 Inches
Shipping Weight 673 lb.

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified
Certified badge of UL Certified
UL Certified

Warranty & Protection

12 months from installation or 15 months from shipment, whichever comes first.

Frequently Asked Questions

It has a 40-gallon capacity and a 10-inch deep pan body.
It uses a manual crank tilt with a worm-and-gear mechanism that tilts to vertical in 24 turns and past vertical for cleaning.
One electrical connection is required. Specify 208, 240, or 480 Volt service. Units ship three-phase and are field convertible to single-phase operation.
Classic electronic controls are standard, with a power switch, temperature knob, and heating indicator light. The temperature range is 175 to 400°F.
Yes. The braising pan includes a mounting bracket for right-side, left-side, or right-rear faucet mounting.

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