![Product image of [alt_title]](http://shopusars.com/cdn/shop/t/33/assets/placeholder-image.png?v=182715496336706609461780344796)
Glastender, Inc.
Glastender Single Stainless Steel Overshelf for Pass-Thru Cocktail Stations, 66 x 15 x 24 Inches
SKU: SOS/SS-66
$1,229.80
/each
Expected delivery date of ,
if ordered within hours and minutes
Not Shipping to
?
Glastender Single Stainless Steel Overshelf for Pass-Thru Cocktail Stations, 66 x 15 x 24 Inches
20-Gauge Stainless Steel, Removable Perforated Inserts, Includes Mounting Brackets
Add durable, easy-to-clean upper storage to a pass-thru cocktail station with this 66-inch stainless steel overshelf.
- Single overshelf design adds convenient upper storage above pass-thru cocktail stations.
- Measures 66 inches wide by 15 inches deep by 24 inches high.
- Built from 20-gauge stainless steel for commercial durability.
- Removable perforated inserts help simplify cleaning and maintenance.
- Includes mounting brackets for installation.
Overall Dimensions:
66.0"W x 15.0"D x 24.0"HProduct Weight:
83.0 lbSingle Overshelf Design
Provides one upper shelf level for added storage and organization.
Pass-Thru Cocktail Station Application
Designed specifically for use with pass-thru cocktail stations.
20-Gauge Stainless Steel Construction
Durable stainless steel build suited for commercial foodservice environments.
Removable Perforated Inserts
Inserts can be removed to make cleaning and upkeep easier.
Mounting Brackets Included
Supplied with mounting brackets for installation.
Type
Overshelf
Style
Single
Material
Stainless Steel
Gauge
20 Gauge
Selling Unit
Each
Units Per Case
1
Certifications & Compliance
Frequently Asked Questions
It is designed for pass-thru cocktail stations.
It measures 66 inches wide, 15 inches deep, and 24 inches high.
It is constructed from 20-gauge stainless steel.
Yes, mounting brackets are included.
Yes, the perforated inserts are removable for easier cleaning and maintenance.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
Talk to a Specialist
or call
(888) 307-5030