Glastender Freestanding Underbar Mixology Unit with 1-Compartment Sink, Rinser Faucet, Tool Well and Cutting Board, 20 Inch Wide
Glastender Freestanding Underbar Mixology Unit with 1-Compartment Sink, Rinser Faucet, Tool Well and Cutting Board, 20 Inch Wide
Stainless Steel, Free-Standing, 20 Inch Wide
A compact stainless steel mixology station that combines sink, rinser, tool well, and prep space in a freestanding 20-inch-wide footprint.
- Freestanding underbar mixology unit designed for compact bar service.
- Includes a 1-compartment sink bowl with splash-mounted faucet and push-down rinser faucet.
- Built-in 6-inch diameter tool well and removable scoop well help organize bar tools and supplies.
- Removable 11" x 8" cutting board adds prep space without taking up extra room.
- Stainless steel construction with stainless steel legs and adjustable bullet feet for durability and leveling.
- Compact 20" W x 24" D overall footprint fits tight underbar layouts.
Overall Dimensions:
20.0"W x 24.0"D x 37.0"HProduct Weight:
65.0 lbFreestanding Construction
Standalone underbar design for flexible placement in bar and beverage service areas.
One-Compartment Sink Bowl
Includes a 9-1/4" wide x 11-1/2" front-to-back x 6" deep bowl for wash-up and prep tasks.
Splash-Mounted Faucet
Faucet mounts to the splash area for convenient access during service.
Push-Down Rinser Faucet
Built-in rinser faucet helps quickly rinse glassware and bar tools.
Tool Well with Faucet
6" diameter tool well provides a dedicated area for bar tools and accessories.
Removable Cutting Board
11" W x 8" D cutting board creates a convenient prep surface and can be removed when not needed.
Removable Scoop Well
Provides additional storage or service convenience within the mixology station.
Stainless Steel Legs with Adjustable Bullet Feet
Durable stainless steel support legs and bullet feet help with stability and leveling.
Low-Lead Compliant
Designed to meet low-lead compliance requirements for water-contact components.
Certifications & Compliance
Frequently Asked Questions
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