Gemini Bakery Rondo DOUGH PRESS Automatic Floor , Square, 4–35 lb Capacity, Stainless Steel Pressure Chamber
Automatic dough pressing for producing uniform blocks of pastry dough or fat. The square floor model has a 4–35 lb capacity, a stainless steel pressure chamber, and a Teflon-coated bottom plate.
The press cycle starts automatically when the lid closes. After the cycle is complete, the lid opens automatically and the pressed block is presented on a raised plate for further processing.
- 4–35 lb capacity for dough or fat portions
- Automatic press cycle and lid
- Stainless steel pressure chamber
- Teflon-coated bottom plate
- Floor-model, square configuration
Overall Dimensions:
26.38"W x 28.0"D x 45.0"HProduct Weight:
600.0 lbAutomatic press cycle and lid
The press cycle starts automatically when the operator closes the lid, and the lid opens automatically when the cycle is complete.
Dough and fat processing
The pressure chamber accepts pre-scaled portions of pastry dough or fat and produces a uniform block.
Stainless steel pressure chamber
The pressure chamber is made of stainless steel.
Teflon-coated bottom plate
The chamber includes a Teflon-coated bottom plate.
Raised plate
A raised plate presents the pressed dough or fat block for further processing.
Square floor-model design
The unit is configured as a square floor model.
Certifications & Compliance
Warranty & Protection
New equipment warranty: 12 months from shipment date, subject to the seller’s installation and startup supervision condition.
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.