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Garland  |  SunFire  |  SKU: X36-6R

Garland X36-6R SunFire Gas Ranges

$2,699.40
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Description

SunFire® 36" Gas Restaurant Range – 6 Open Burners & Standard Oven

Model X36-6R | Garland / SunFire Commercial Cooking Equipment

Built for the hustle of busy kitchens, the SunFire 36" Range delivers a commanding 213,000 BTU of cooking power with six 30,000 BTU open burners up top and a dependable 33,000 BTU standard oven below. Rugged stainless steel construction, cast-iron components, and NSF/CSA approvals make it the perfect workhorse for restaurants, cafés, and culinary schools alike.

Why you’ll love it

  • All the heat you need — and then some. Six powerful 30,000 BTU “Q”-style cast-iron burners conquer high-volume sautéing, searing, or stock work.
  • Rugged cast-iron grates. Ergonomic split top & ring grates lift off in sections for fast cleaning and easy access to pilots.
  • Full-size SunFire oven. 33,000 BTU straight-tube burner, thermostat Low–500 °F (260 °C), ribbed porcelain bottom for superior baking and effortless wipe-down.
  • Two rack positions. Supplied with one nickel-plated rack so you can roast, bake, or finish plates right on the line.
  • 27" extra-deep work surface. Keep big pots steady and create more plating real estate during the rush.
  • Built to last. Stainless steel front, sides, 4" plate rail, backguard, and high shelf resist corrosion and daily abuse.
  • Operator-friendly. Large easy-read knobs, 12" stamped drip trays with dimpled bottoms, and 6" adjustable steel-core legs make operation and maintenance simple.
  • Field convertible. Ships ready for Natural gas with 3/4" NPT regulator; conversion kit for LP available.
  • Safety & compliance. NSF & CSA certified for commercial installations.

Technical specifications

Model X36-6R
Overall width 35-7/16" (900 mm)
Overall depth 33-1/2" (851 mm)
Overall height 57" (1448 mm) to high-shelf
Work top depth 27" (686 mm)
Open burners 6 × 30,000 BTU (Natural) cast-iron open burners
Oven burner 33,000 BTU straight steel tube
Total input 213,000 BTU/h (Natural gas)
185,000 BTU/h (Propane)
Oven interior (WxDxH) 26-1/4" × 22" × 13" (667 × 559 × 330 mm)
Rack guides / racks supplied 2 fixed positions / 1 rack included
Gas connection 3/4" NPT (pressure regulator supplied)
Manifold pressure Natural 4.5" WC | Propane 10" WC
Legs 6" (152 mm) steel-core, injection-molded, adjustable
Certifications NSF, CSA (commercial use)
Shipping weight Approx. 430 lb (195 kg)

Popular options & accessories

  • Low-profile 9-3/8" backguard (stainless)
  • Additional nickel-plated oven racks
  • 6" swivel casters (front locking) with restraining device
  • Celsius temperature dial kit
Important: Garland/SunFire equipment is engineered for professional kitchens and is not approved for residential use. Gas input ratings are shown for installations up to 2,000 ft (610 m) above sea level; please consult your gas supplier for higher elevations.

Need help with sizing, utility requirements, or lead times? Contact our commercial kitchen specialists via live chat or call 1-800-424-2411.

Features & Specs

Manufacturer

Garland

Brand_name

SunFire

Certifications

NSF, CSA

Height

57.0in

Width

35.44in

Depth

33.5in

Shipping Weight

430.0lbs

Top

(6) open burners

Vent

backriser with hi-shelf

Exterior Finish

stainless steel front & sides

Base

(1) standard oven

Specifications

Sunfire® Restaurant Range, gas, 36", (6) 30,000 BTU open burners, cast iron top & ring grates, standard oven, (1) oven rack, 2 position rack guides, stainless steel front, sides, plate rail, backguard, & high shelf, 6" steel core legs, 213,000 BTU, NSF, CSA