Garland UTBG60-AB60 Gas Charbroilers
Garland UTBG60-AB60 Gas Charbroilers is backordered and will ship as soon as it is back in stock.
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Garland UTBG60-AB60 Gas Charbroilers
Description
Garland UTBG60-AB60 60″ Heavy-Duty Gas Charbroiler
Ceramic briquette | Adjustable cast-iron grates | 150,000 BTUEngineered for high-volume kitchens that demand unwavering performance, the Garland UTBG60-AB60 countertop charbroiler delivers intense, even heat across a generous 60-inch cooking surface. Ceramic briquettes, cast-iron components and independent burner controls give you the precision to sear steaks, burgers or fajitas with perfect brand marks—shift after shift, day after day.
Why You’ll Love It
- Massive 60″ (1500 mm) cooking width with a 21-3/16″ (538 mm) broiling depth—ideal for peak-hour production.
- Five 30,000 BTU cast-iron burners (one every 12″) for a blazing 150,000 BTU total input.
- Ceramic, pre-formed briquettes distribute heat evenly and minimize flare-ups.
- Reversible 3″ wide cast-iron rack sections offer 1/8″ or 3/16″ brand marks and two grate heights for menu flexibility.
- Individual hi/lo valve on each burner lets you create independent cooking zones.
- Full stainless-steel front, sides & back plus a 3-1/2″-deep front rail resist corrosion and wipe clean fast.
- Large-capacity stainless crumb tray keeps the workspace tidy and removes for quick dumping.
- 4″ adjustable stainless legs adapt to any countertop and simplify cleanup underneath.
- CSA & NSF listed for assured safety and sanitation.
Technical Specifications
| Model | UTBG60-AB60 |
|---|---|
| Cooking width | 60 in / 1500 mm |
| Cooking depth | 21 3/16 in / 538 mm |
| Total BTU input | 150,000 BTU/hr (natural or propane) |
| Burners | 5 × 30,000 BTU cast iron with individual hi/lo valves |
| Dimensions (W × D × H) | 59 1/16″ × 32″ × 13″ (with legs) |
| Gas connection | 3/4″ NPT regulator with “T” manifold (rear straight-through or flush-mount) |
| Shipping weight | 635 lb / 288 kg |
| Clearance | 0″ sides & rear (non-combustible installation only) |
| Certifications | CSA, NSF |
Popular Accessories (sold separately)
- Stainless skirt for flush counter installations (reduces height by 1-3/4″).
- Stainless spatter guard and removable wire holding shelf.
- Broiler grate cleaning tool for effortless maintenance.
- 9″ fajita grate (replaces three standard sections on either end).
- Stainless equipment stand with solid top, storage shelf and optional casters.
- Removable condiment rail with 1/9 or 1/3 pan cutouts (pans not included).
Need help configuring your charbroiler station? Contact our food-service specialists for personalized advice.
