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Garland  |  SKU: UTBG36-AB36

Garland UTBG36-AB36 Gas Charbroilers

$5,328.00
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Description

Garland UTBG36-AB36 Heavy-Duty Gas Ceramic Briquette Charbroiler – 36″ Countertop

90,000 BTU | Adjustable cast-iron grates | NSF & CSA certified

Engineered for relentless commercial use, the Garland UTBG36-AB36 countertop charbroiler delivers powerful, even heat and unmistakable char-grilled flavour. Three independently-controlled 30,000 BTU burners heat a deep 21-3/16″ broiling grid packed with flavour-boosting ceramic briquettes—perfect for steaks, burgers, seafood and vegetables.

Key Features & Benefits
  • Ceramic briquette bed distributes heat uniformly and vapourises drippings for richer flavour and reduced flare-ups.
  • 21-3/16″-deep cooking surface across the full 36″ width handles high-volume orders with ease.
  • Reversible 3″-wide cast-iron grates (1/8″ or 3/16″ brand marks) with two height positions for perfect sear control.
  • Three variable hi/lo valves—create individual heat zones and turn sections off during slower periods to save energy.
  • Stainless steel front, sides, back and 3-1/2″ front rail resist corrosion and clean up in seconds.
  • Full-width, large-capacity stainless crumb tray pulls straight out for fast clean-out.
  • 4″ stainless steel adjustable legs level the unit on virtually any countertop.
  • Factory-installed 3/4″ NPT regulator with “T” manifold allows straight-through or flush-rear gas connections.
  • Built and certified to CSA & NSF standards for worry-free commercial operation.
Specifications
Model UTBG36-AB36
Installation Type Countertop, gas
Overall Width 35-7/16″ (900 mm)
Overall Depth 32″ (814 mm)
Overall Height 13″ (330 mm) + 4″ adjustable legs
Cooking Grid Area 36″ W × 21-3/16″ D
Burners 3 × cast-iron, 30,000 BTU each
Total Heat Input 90,000 BTU/hr
Gas Connection 3/4″ NPT rear manifold (natural or propane)
Manifold Pressure Natural: 4.5″ WC  |  Propane: 10″ WC
Clearance 0″ sides & rear (non-combustible surfaces)
Certifications CSA, NSF
Shipping Weight 391 lb (178 kg)
Ideal For
  • Steak houses & chophouses
  • Gastro pubs & sports bars
  • High-volume catering and banquet kitchens
  • Any operation needing reliable, high-output char-grilling in a compact footprint
Commercial use only: Garland/U.S. Range equipment is not approved for residential installation. Gas type and installation altitude must be specified when ordering.

Looking for accessories such as stainless stands, spatter guards or fajita grates? Ask our product experts—most options ship with your new broiler.

Features & Specs

Manufacturer

Garland

Certifications

NSF, CSA

Height

13.0in

Width

35.44in

Depth

32.0in

Shipping Weight

391.0lbs

Heating Source

ceramic

Width (side - side) OA

31 - 36"

Control Type

manual controls

Specifications

Charbroiler, countertop, gas, 36" W, heavy-duty, ceramic briquette, adjustable cast iron grates, 21-3/16” D broiling grid, (1) variable hi/lo valve per burner, manual controls, crumb tray, reversible cast iron broiler racks in 3” W sections, stainless steel front, sides, back & 3-1/2" front rail, 4" adjustable legs, 90,000 BTU (US Range), CSA, NSF