Garland UN17R36 Polar Cuisine Undercounter & Worktop Refrigeration
Garland UN17R36 Polar Cuisine Undercounter & Worktop Refrigeration is backordered and will ship as soon as it is back in stock.
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Garland UN17R36 Polar Cuisine Undercounter & Worktop Refrigeration
Description
Garland Polar Cuisine Remote Refrigerated Base – 36 in.
Model UN17R36 | 1-Section • (2) 19" Drawers • Stainless SteelBring cold storage to the cook-line without adding heat to the kitchen. The 36-inch Polar Cuisine remote refrigerated base slides under any Garland Cuisine Series modular top, keeping proteins, garnishes and mise en place at food-safe temperatures exactly where your chefs need them.
Performance & Construction Highlights
- Remote refrigeration coil rated at 1,425 BTU (-5 °C / 23 °F evap.) – move the compressor out of the kitchen for a cooler, quieter line.
- Low-profile cabinet 26-3/16" (665 mm) high fits perfectly beneath Garland Cuisine Series cooktops.
- (2) easy-glide 19" drawers on stainless roller assemblies – each holds one 12" × 20" × 4" hotel pan.
- Durable all-stainless exterior front & sides with galvanized bottom for long service life.
- CFC-free, foamed-in-place polyurethane insulation maximises temperature retention and energy savings.
- Electronic control with bright digital temperature readout for precise cabinet management.
- Snap-in Santoprene magnetic gaskets allow tool-free replacement and ensure a positive seal.
- 6" adjustable stainless-steel legs for rock-solid stability and effortless floor cleaning.
- Removable drawer track assemblies carry a 10-year parts warranty.
- NSF & cULus listed for commercial kitchens.
Specifications
| Cabinet width | 36 in. / 914 mm |
|---|---|
| Depth | 32-3/4 in. / 832 mm |
| Height (incl. legs) | 26-3/16 in. / 665 mm |
| Sections / drawers | 1 section | (2) 19" drawers |
| Pan capacity | Up to (2) full-size 12" × 20" × 4" hotel pans (pans not included) |
| Refrigerant | R452A (remote) |
| Remote line size | 1/4" liquid, 5/16" suction |
| Electrical | 115 V / 60 Hz / 1 ph, 0.73 A |
| BTU capacity | 1,425 BTU @ 23 °F / -5 °C evap. |
| Certifications | NSF, cULus |
| Warranty | 1-yr parts & labor on cabinet • 10-yr parts on drawer tracks |
Perfect For
- Staging steaks, seafood or burger patties directly under a grill or broiler.
- Holding sauté station ingredients at 33-40 °F without sacrificing prep space.
- Kitchens where heat gain from self-contained refrigeration is a concern.
Looking for a different size or drawer layout? Ask about additional Polar Cuisine remote bases from 36" – 120".
