Garland

Garland US Range U-Series 60-Inch Gas Restaurant Range with 8 Open Burners, 12-Inch Griddle, Convection Oven and Storage Base

SKU: U60-8G12CS
$9,705.15
/each
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Garland US Range U-Series 60-Inch Gas Restaurant Range with 8 Open Burners, 12-Inch Griddle, Convection Oven and Storage Base

Manual Controls, Stainless Steel, Floor Model

This heavy-duty 60-inch gas range combines eight high-output burners, a 12-inch griddle, and a convection oven in one stainless steel platform built for busy commercial kitchens.

  • Combines 8 open burners, a 12-inch smooth steel griddle, and a convection oven in one 60-inch footprint.
  • Integrated storage base adds convenient under-range storage space.
  • Stainless steel front, sides, plate rail, back guard, and shelf stand up to commercial kitchen use.
  • Convection oven includes 3-position rack guides and 3 racks for versatile baking and roasting.
  • 6-inch stainless steel legs with adjustable feet help provide stable floor installation.
  • Manual griddle control supports straightforward everyday operation.

Overall Dimensions:

59.1"W x 34.5"D x 57.0"H

Product Weight:

756.0 lb

Eight 32,000 BTU Open Burners

High-output cast-iron open burners provide fast, even heat for sautéing, boiling, and stock pot cooking.

12-Inch Smooth Steel Griddle

The 12" x 23" griddle plate is 5/8" thick and uses manual control for dependable flat-top cooking.

Convection Oven

Includes one convection oven with 3-position rack guides and 3 racks for flexible baking and roasting.

Storage Base

Built-in storage base adds useful holding space below the cooktop.

Stainless Steel Construction

Features stainless steel front and sides, a stainless steel plate rail, and a 2-piece back guard with shelf.

Adjustable Stainless Steel Legs

6-inch stainless steel legs with adjustable feet help simplify installation and leveling.

Heavy-Duty Total Output

Total natural gas input is 312,000 BTU/Hr for demanding commercial cooking applications.

Convection Oven Motor

Standard 120V, 60 Hz, 1-phase convection oven motor includes a 6-foot cord and NEMA 5-15P plug.

Type Gas Restaurant Range With Convection Oven
Style Open Burner / Griddle
Installation Type Floor Model
Controls Manual
Material Stainless Steel
Finish Stainless Steel
BTU 312,000 BTU/Hr
Voltage 120 Volts
Amps 3.4 Amps
Hertz 60 Hz
Phase 1-Phase
Plug Type NEMA 5-15P
Cord Length 6 Feet
Selling Unit Each
Units Per Case 1
Shipping Width 60 Inches
Shipping Depth 35 Inches
Shipping Height 57 Inches
Shipping Weight 756 lb.

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified
Certified badge of CSA Certified
CSA Certified

Documents

PDF Cutsheet PDF Download PDF Owner's manual PDF Download

Frequently Asked Questions

Yes. It includes one convection oven with 3-position rack guides and 3 racks.
The range has 8 open burners plus a 12-inch x 23-inch smooth steel griddle plate that is 5/8-inch thick.
The standard convection oven motor is 120V, 60 Hz, single-phase and comes with a 6-foot cord and NEMA 5-15P plug.
Yes. This model includes a storage base.
It uses 6-inch stainless steel legs with adjustable feet for floor installation.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.

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or call (888) 307-5030