Garland US Range U Series 60-Inch Gas Restaurant Range with 6 Open Burners, 24-Inch Griddle/Broiler, and 2 Convection Ovens
Garland US Range U Series 60-Inch Gas Restaurant Range with 6 Open Burners, 24-Inch Griddle/Broiler, and 2 Convection Ovens
Manual Controls, Stainless Steel, Floor Model
A high-capacity 60-inch gas range that combines six open burners, a 24-inch griddle/broiler, and dual convection ovens in one durable commercial platform.
- Six 32,000 BTU open burners deliver strong heat for high-volume sautéing, boiling, and simmering.
- 24-inch raised griddle/broiler adds flexibility for breakfast items, burgers, and finishing applications.
- Two convection ovens increase baking and roasting capacity without adding extra floor space.
- Manual controls provide straightforward operation in demanding kitchen environments.
- Stainless steel front, sides, plate rail, back guard, and shelf help support durability and easy cleaning.
- Cast iron top and ring grates, plus adjustable stainless steel legs, are built for commercial use.
Overall Dimensions:
60.0"W x 34.5"D x 57.0"HProduct Weight:
828.0 lbSix Open Burners
The cooktop includes (6) 32,000 BTU open burners for versatile, high-output cooking.
24-Inch Raised Griddle/Broiler
A 24-inch griddle/broiler on the right side expands menu versatility and helps maximize production.
Dual Convection Ovens
Two convection ovens add extra bake and roast capacity to the range.
3-Position Rack Guides
Each oven includes 3-position rack guides for flexible rack placement.
Three Oven Racks Per Cavity
Each convection oven comes with 3 racks for added convenience and capacity.
Manual Controls
Manual control operation keeps the range simple and familiar to use.
Stainless Steel Exterior
Stainless steel front, sides, plate rail, back guard, and shelf support durability and cleanup.
Cast Iron Grates
Cast iron top and ring grates provide a sturdy cooking surface over the burners.
Adjustable Stainless Steel Legs
6-inch stainless steel legs with adjustable feet help level the range during installation.
301,000 BTU Total Output
High total BTU output supports demanding commercial kitchen applications.
Certifications & Compliance
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.