Garland U60-4G36RR US Range U Series Ranges Gas Ranges
Garland U60-4G36RR US Range U Series Ranges Gas Ranges is backordered and will ship as soon as it is back in stock.
Documents
Related Searches
Reach out via chat, email, or phone—we're here to help make sure it's the right fit for your kitchen. Contact us for more information.
Garland U60-4G36RR US Range U Series Ranges Gas Ranges
Description
Garland U-Series 60" Gas Restaurant Range
Model U60-4G36RR | 4 Open Burners • 36" Griddle • 2 Standard OvensEngineered for high-volume kitchens that refuse to compromise on versatility, the Garland U-Series 60" range combines lightning-fast open–top cooking, an extra-wide griddle, and twin full-size ovens in one rock-solid appliance. With 258,000 BTU of total firing power and a fully stainless exterior, this U.S. Range workhorse is the dependable centerpiece your line has been waiting for.
Why It Belongs on Your Cook Line
- Four 32,000 BTU open burners with two-piece cast-iron grates deliver instant, even heat for sautéing, boiling, or searing.
- 36" x 23" smooth steel griddle (5/8" thick) spreads over three 18,000 BTU “H” burners for unbeatable heat retention and coverage.
- Dual standard ovens (38,000 BTU each) fit standard sheet pans side-to-side or front-to-back and feature snap-action thermostats from low to 500 °F (260 °C).
- Rugged all-stainless construction – front, sides, 5" plate rail, 2-piece backguard, and shelf – stands up to daily commercial abuse and wipes down fast.
- 27" deep work top and stamped 12" drip trays keep your station spacious and clean.
- 6" adjustable stainless steel legs level the unit on uneven floors.
- Factory-installed gas regulator plus rear 3/4" NPT connection for quick hook-up.
- Fully certified: CSA Flame, CSA Star, cCSAus, NSF – ready for professional kitchens in the U.S. and Canada.
Performance Breakdown
| Overall width | 59-1/16" / 1500 mm |
|---|---|
| Overall depth | 34-1/2" / 876 mm |
| Work-top depth | 27" / 686 mm |
| Open burners | 4 × 32,000 BTU two-piece cast iron |
| Griddle plate | 36" W × 23" D × 5/8" thick smooth steel |
| Griddle burners | 3 × 18,000 BTU cast-iron “H” |
| Ovens | 2 standard, 38,000 BTU each; porcelain bottom & door, 3-position rack guides |
| Oven interior (per cavity) | 13" H × 26" D × 26-1/4" W |
| Total input | 258,000 BTU/h (Natural gas) |
| Gas connection | 3/4" NPT rear, regulator supplied |
| Shipping weight | 826 lb / 375 kg |
| Certifications | CSA Flame, CSA Star, cCSAus, NSF |
Built to Last Shift After Shift
- Ergonomic split cast-iron top grates for safe pot movement.
- Heavy-duty, “keep-cool” oven doors with nickel-plated racks.
- 4-1/4" wide front grease trough empties into an easy-pull drawer.
- Reinforced chassis corners and large, easy-grip control knobs.
- Removable stainless shelf on backguard keeps seasonings and utensils within reach.
