Garland

Garland US Range U Series 60-Inch Gas Restaurant Range with 4 Open Burners, 36-Inch Griddle, Convection Oven, and Storage Base

SKU: U60-4G36CS
$10,067.85
/each
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Garland US Range U Series 60-Inch Gas Restaurant Range with 4 Open Burners, 36-Inch Griddle, Convection Oven, and Storage Base

Manual Controls, Stainless Steel Construction, 220,000 BTU

A versatile 60-inch gas range that combines high-output burners, a smooth griddle, and a convection oven in one durable stainless steel platform.

  • Four 32,000 BTU open burners provide dependable high-heat cooking for sautéing, boiling, and stock pot use.
  • 36-inch by 23-inch smooth steel griddle plate is 5/8-inch thick for even heat and heavy-duty service.
  • Built-in convection oven includes 3-position rack guides and 3 racks for flexible baking and roasting.
  • Storage base adds convenient undercounter space for pans and tools.
  • Stainless steel front, sides, plate rail, back guard, and shelf support durability and easy cleanup.
  • 6-inch stainless steel legs with adjustable feet help with leveling on the line.

Overall Dimensions:

59.1"W x 34.5"D x 57.0"H

Product Weight:

790.0 lb

Four Open Burners

Includes four 32,000 BTU open burners for high-output surface cooking.

Smooth Steel Griddle Plate

36-inch x 23-inch griddle plate is 5/8-inch thick and uses manual hi/lo valve control.

Convection Oven With Racks

One convection oven includes 3-position rack guides and 3 racks for flexible baking capacity.

Storage Base

Built-in storage base provides extra space beneath the cooking surface.

Stainless Steel Exterior Construction

Stainless steel front, sides, plate rail, 2-piece back guard, and shelf support long service life and easier cleanup.

Adjustable Legs

6-inch stainless steel legs with adjustable feet help level the range on uneven floors.

Manual Controls

Manual control operation for the burners and griddle.

Type Gas Restaurant Range
Style Open Burner / Griddle / Convection Oven
Installation Type Floor Model
Controls Manual
Material Stainless Steel
Finish Stainless Steel
BTU 220,000 BTU
Voltage 120 Volts
Amps 3.4 Amps
Hertz 60 Hz
Phase 1-Phase
Plug Type NEMA 5-15P
Cord Length 6 Feet
Temperature Range Low To 500 °F
Cooking Surface Width 36 Inches
Cooking Surface Depth 23 Inches
Selling Unit Each
Units Per Case 1
Shipping Width 60 Inches
Shipping Depth 35 Inches
Shipping Height 57 Inches
Shipping Weight 790 lb.

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified
Certified badge of CSA Certified
CSA Certified

Frequently Asked Questions

It includes four open burners, a 36-inch griddle, one convection oven, and one storage base.
The smooth steel griddle plate is 5/8-inch thick.
The convection oven includes 3 racks and 3-position rack guides.
The range is rated at 220,000 BTU.
The convection oven motor is 120 volts, 60 Hz, 1-phase, and uses a NEMA 5-15P plug with a 6-foot cord.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.