Garland

US Range U-Series 60-Inch Gas Restaurant Range with 4 Open Burners, 36-Inch Griddle, and 2 Convection Ovens

SKU: U60-4G36CC
$12,931.20
/each
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US Range U-Series 60-Inch Gas Restaurant Range with 4 Open Burners, 36-Inch Griddle, and 2 Convection Ovens

Manual controls with stainless steel front and sides, plate rail, and backguard with shelf.

Built for high-volume kitchens, this 60-inch gas range combines four open burners, a full 36-inch griddle, and dual convection ovens in one rugged stainless-steel platform.

  • 60-inch gas range combines 4 open burners, a 36-inch griddle, and 2 convection ovens in one footprint.
  • Manual controls keep top and oven operation straightforward for busy line service.
  • Stainless steel front, sides, plate rail, and backguard/shelf support commercial durability and easier cleanup.
  • Each convection oven includes 3-position rack guides and 3 racks for flexible baking and roasting.
  • 258,000 BTU total input delivers the output needed for high-volume production.
  • 6-inch stainless steel legs with adjustable feet help with stable floor installation and leveling.

Overall Dimensions:

59.1"W x 34.5"D x 57.0"H

Product Weight:

826.0 lb

Four High-Output Open Burners

Four 32,000 BTU cast-iron open burners with split ergonomic grates provide durable, dependable heat.

36-Inch Smooth Steel Griddle

A 36" x 23" x 5/8" griddle plate with manual hi/lo valve control expands the cooking surface for griddle items.

Dual Convection Ovens

Two 26-inch convection ovens include 3-position rack guides and 3 racks each for flexible batch cooking.

Stainless Steel Exterior Package

Stainless steel front, sides, plate rail, and two-piece backguard with shelf support durability and cleanup.

Manual Oven Temperature Control

A snap-action modulating thermostat supports even bake performance up to 500°F.

Adjustable 6-Inch Legs

Stainless steel legs with adjustable feet help level the range on the floor.

Type Gas Restaurant Range
Style Open Burner / Griddle / Convection Oven
Installation Type Floor Model
Controls Manual
Material Stainless Steel
Finish Stainless Steel
BTU 258,000 BTU
Shipping Width 60 Inches
Shipping Depth 35 Inches
Shipping Height 57 Inches
Shipping Weight 826 lb.
Selling Unit Each
Units Per Case 1

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified
Certified badge of CSA Certified
CSA Certified

Documents

PDF Cutsheet PDF Download PDF Owner's manual PDF Download

Frequently Asked Questions

The top includes 4 open burners and a 36-inch griddle.
This model includes 2 convection ovens.
Each convection oven includes 3-position rack guides and 3 racks.
The range has a total input of 258,000 BTU.
Standard convection oven motors are 120V, 60 Hz, 1-phase, 3.4 amps with a 6-foot cord and NEMA 5-15P plug; 240V, 50/60 Hz, 1-phase motors are direct-connect.
No, the document states that it is not approved for residential use.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.

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