Garland US Range U Series Ranges U48-8CS 48-Inch Natural Gas Range with 8 Open Burners, Convection Oven & Storage Base
- BTU
- 294,000 BTU/Hr
- Gas Type
- Natural Gas
- Amps
- 3.4 Amps
- Phase
- 1-Phase
- Dimensions
- 48.0"W × 34.5"D × 57.0"H
- Type
- Restaurant Range
Specifications
Description
Garland US Range U-Series 48-Inch Gas Restaurant Range with 8 Open Burners, Convection Oven, and Storage Base
Natural Gas, Stainless Steel Front and Sides, Hi-Shelf Backguard
Built for high-volume kitchens, this 48-inch gas range combines eight high-output open burners with a convection oven in a durable stainless steel floor model.
- 48-inch gas restaurant range with 8 open burners and 1 convection oven.
- 294,000 BTU/hr natural gas input for demanding line-service cooking.
- Convection oven includes 3 racks, removable rack guides, and a snap-action thermostat up to 500°F.
- Stainless steel front, sides, plate rail, backguard, and shelf for durability and easy cleaning.
- Storage base plus 6-inch adjustable stainless steel legs for added utility and stability.
Overall Dimensions:
48.0"W x 34.5"D x 57.0"HProduct Weight:
539.0 lbEight High-Output Open Burners
Eight cast-iron open burners are rated at 32,000 BTU each for strong heat output across the top.
Built-In Convection Oven
One convection oven includes three nickel-plated racks and removable rack guides for baking and roasting flexibility.
Snap-Action Oven Thermostat
Modulating thermostat provides oven temperature control from low to 500°F.
Stainless Steel Construction
Stainless steel front, sides, plate rail, backguard, and shelf help improve durability and simplify cleanup.
120V Convection Fan Motor
The convection oven uses a 1/3 HP, 120V, 60 Hz, single-phase fan motor for even heat circulation.
Storage Base
Built-in storage base adds utility beneath the cooking surface.
Stable Adjustable Legs
6-inch stainless steel legs with adjustable feet help with leveling and support.
Heavy-Duty Service Design
Includes a gas regulator, easy-access oven pilot, reinforced chassis, and stamped drip trays with dimpled bottoms.
Documentation
Certifications & Compliance
Frequently Asked Questions
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