Free shipping on your first order over $5000 – use code TeamUSA at checkout!
Garland  |  US Range Summit Ovens  |  SKU: SUME-100

Garland SUME-100 US Range Summit Ovens Convection Ovens

$6,104.00
FREE SHIPPING AVAILABLE!
Expected delivery date of , to your door
if ordered within hours and minutes
Not Shipping to ?
More Delivery Options
Documents
Cutsheet Cutsheet Cutsheet Owner's manual 2025 school packages Parts manual
Related Searches
Convection Ovens Ovens

Reach out via chat, email, or phone—we're here to help make sure it's the right fit for your kitchen. Contact us for more information.

Description

Garland U.S. Range Summit Series Electric Convection Oven – Single Deck

Model SUME-100 | 10.4 kW | Solid-State Controls

Engineered for kitchens that refuse to compromise, the Summit Series pairs rock-solid Garland construction with the precision baking performance operators demand. From pastries to proteins, the single-deck SUME-100 delivers fast, even results—shift after shift.

Key Features

  • Full-size porcelain-enameled cavity (29″ W × 24″ H × 24″ D) with coved corners for hassle-free cleaning.
  • Solid-state temperature control 150 °F – 500 °F (66 °C – 260 °C) plus 60-minute electro-mechanical timer.
  • 0.6 HP two-speed fan (high/low) optimizes airflow for faster heat-up and recovery.
  • Five chrome-plated racks standard; 13 rack positions accommodate any pan configuration.
  • 60/40 dependent doors with double-pane thermal window (left door) and bright interior lighting.
  • Positive door latch and welded hinge rod—backed by a 5-year door warranty (USA/Canada).
  • Durable stainless-steel front, sides, top and 25-1/2″ legs stand up to daily abuse.
  • 10.4 kW electric heat, field-wired 208 V or 240 V (1- or 3-phase); 460 V 3-phase optional.
  • UL, cUL & NSF listed for commercial use.

At-a-Glance Specifications

Interior (W × H × D) 29″ × 24″ × 24″ (736 × 610 × 610 mm)
Exterior (W × H × D) 38″ × 57-1/2″ × 41-1/4″ (965 × 1461 × 1048 mm)
(includes rear-mounted motor)
Capacity 5 full-size sheet pans on 13 rack positions
Heat Source Electric, 10.4 kW per cavity
Temperature Range 150 °F – 500 °F (66 °C – 260 °C)
Fan Motor 0.6 HP, two-speed (1725 / 1140 rpm)
Electrical Load* 208 V 1Φ 50 A | 240 V 1Φ 43 A
208 V 3Φ 30/30/28 A | 240 V 3Φ 26/26/24 A
460 V 3Φ 14/14/13 A
Shipping Weight 515 lb (233 kg)
*Electrical ratings include 0.6 HP fan motor.

Ideal For

  • Cafés & bakeries chasing consistent, even browning.
  • Restaurants & hotels needing high-volume roasting or re-thermalization.
  • Institutions and commissaries that value durability and serviceability.
Installation Note: Units supplied with casters must be secured by an approved restraining device. Maintain 1″ (25 mm) side and 3″ (76 mm) rear clearance from combustible surfaces.

Need double the capacity? Ask about the stackable SUME-200 double-deck configuration.

Features & Specs

Manufacturer

Garland

Brand_name

US Range Summit Ovens

Certifications

NSF, UL

Height

57.5in

Width

38.0in

Depth

41.25in

Shipping Weight

515.0lbs

kW (per deck)

6.0 - 10.99 kW

Type

standard

Interior Finish

porcelain interior

Size

full/standard size

Base

legs

Control Type

solid state controls

Capacity per Compartment

5 pan capacity, per compartment

Exterior Finish

stainless steel front, top & sides

Deck Qty

1 deck

Specifications

Summit Series Convection Oven, electric, single-deck, solid state controls with 150° - 500° F, electromechanical thermostat and 60 minute timer, (5) chrome plated (13) position oven racks per deck, dependant 60/40 doors with double paned thermal windows, stainless steel front, sides, top, 25-1/2" legs, porcelain cavity, 10.4kW, UL, cUL, NSF (USRange)
Back to top