Garland
Garland Master 60-Inch Stainless Steel Floor Griddle Stand with Undershelf and Adjustable Legs
SKU: SCG-60SS
$1,709.55
/each
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Garland Master 60-Inch Stainless Steel Floor Griddle Stand with Undershelf and Adjustable Legs
Open-base stand for 60-inch Master Chain griddles; no casters.
Give your 60-inch Garland production griddle a sturdy stainless steel base with built-in shelf storage and open access below.
- Heavy-duty stainless steel open stand designed for commercial griddle applications.
- 60-inch wide floor model with adjustable legs for stable placement.
- Built-in bottom shelf adds convenient under-stand storage.
- Seamless welded square legs and sturdy open-floor design improve durability and cleanup.
- Compatible with Garland CG and ECG production griddles only.
- This SCG-60SS version is the fixed-leg model without casters.
Overall Dimensions:
60.0"WProduct Weight:
140.0 lbOpen-Floor Design
Sturdy open base design provides easy access underneath the stand and helps simplify cleanup.
Stainless Steel Construction
All-stainless-steel build is durable and suited for demanding commercial kitchen use.
Bottom Shelf Storage
Robust lower shelf adds storage space for supplies or accessories.
Adjustable Legs
Helps level the stand for a stable setup on uneven floors.
Seamless Welded Square Legs
Adds strength and rigidity to the stand structure.
Garland Griddle Compatibility
Intended for use with Garland CG and ECG production griddles only.
Type
Griddle Stand
Style
Open Base
Installation Type
Floor Model
Material
Stainless Steel
Selling Unit
Each
Units Per Case
1
Shipping Width
60 Inches
Shipping Weight
145 Pounds
Documents
Frequently Asked Questions
This stand is intended for Garland CG and ECG production griddles only, and the 60-inch version corresponds to the CG-60R size.
No. The SCG-60SS is the adjustable-leg version without casters.
Yes. It includes a robust bottom shelf for convenient storage.
It is constructed entirely of stainless steel.
The stand is 29.5 inches high.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
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(888) 307-5030