Garland MSTSRCM Master Salamander Broilers
Garland MSTSRCM Master Salamander Broilers is backordered and will ship as soon as it is back in stock.
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Garland MSTSRCM Master Salamander Broilers
Description
Garland Master Series 34" Countertop Salamander Broiler
Model MSTSRC • Gas Infra-Red • 40,000 BTUFinish entrées in seconds, melt cheeses to perfection, and achieve steak-house sears—all without sacrificing valuable line space. Garland’s Master Series countertop salamander pairs heavy-duty stainless construction with twin high-output infra-red burners, bringing professional broiling power to any commercial kitchen.
Key Features
- Compact 34" (864 mm) countertop design with 4" (102 mm) adjustable legs.
- Two 20,000 BTU atmospheric infra-red burners (40,000 BTU total) deliver instant, even heat.
- Individual Hi-Lo valves let you dial in gentle melt or full-power broil on each burner.
- Pilot valve with Sentry flame-failure protection for automatic shut-off if the pilot goes out.
- Pull-out broiling rack glides smoothly and locks in two positions—flat for uniform cooking or forward tilt for easy viewing/basting.
- Removable, large-capacity grease pan simplifies cleanup and reduces flare-ups.
- All-stainless front, sides, top & bottom plus integral heat shields for durability on the busiest line.
- Rear ½" NPT gas inlet keeps the front clear and installation quick.
- 0" clearance to non-combustible sides & back—ideal for tight cooklines.
At-a-Glance Specs
| Exterior width | 34" / 864 mm |
|---|---|
| Exterior depth | 20 ¼" / 514 mm |
| Exterior height | 17" / 432 mm (countertop) |
| Total input | 40,000 BTU/hr (11.7 kW) |
| Burners | 2 × infra-red with individual Hi-Lo control |
| Broiling rack | Roll-in/roll-out, flat or 8° tilt positions |
| Gas connection | ½" NPT (rear) |
| Operating pressure | Natural Gas – 4" WC | LP – 10" WC |
| Shipping weight | 170 lb / 77 kg |
| Certifications | NSF, CE, CSA (Gas) |
Perfect For
- Searing steaks, chops & burgers to order
- Melting cheese on nachos, open-face sandwiches & French onion soup
- Gratin-browning casseroles and sides
- Rapid reheating or finishing of plated entrées
Wall-mount brackets, stainless rear/back options and inter-connecting gas piping for range mounting are available—ask your Garland representative.
