Garland
Garland IRCMA-48 48-Inch Gas Infrared Cheesemelter with 2 Burners and Manual Controls
SKU: IRCMA-48
$4,810.05
/each
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Garland IRCMA-48 48-Inch Gas Infrared Cheesemelter with 2 Burners and Manual Controls
Stainless Steel Front, Top & Sides; 40,000 BTU
Built for fast melting and finishing, this 48-inch gas cheesemelter uses two infrared burners and a removable wire rack to deliver focused top heat in a durable stainless steel design.
- 48-inch gas cheesemelter for melting, browning, and finishing menu items.
- Two infrared burners provide concentrated top heat for efficient service.
- Manual controls offer straightforward operation.
- Removable chrome-plated wire rack helps simplify cleaning and food handling.
- Stainless steel front, top, and sides support durability in busy kitchens.
- 40,000 BTU output delivers strong cooking performance.
Overall Dimensions:
48.0"W x 17.63"D x 18.75"HProduct Weight:
230.0 lbTwo Infrared Burners
Delivers concentrated top heat for quick melting and finishing.
Manual Controls
Simple operator controls for straightforward heat adjustment.
Removable Chrome-Plated Wire Rack
Rack removes for easier cleaning and product handling.
Stainless Steel Construction
Stainless steel front, top, and sides help resist wear and simplify cleanup.
40,000 BTU Output
High-output gas performance suited for commercial kitchen use.
Single Rack Position
Designed with one rack position for focused broiling coverage.
Type
Cheesemelter
Style
Infrared
Controls
Manual
Material
Stainless Steel
Finish
Stainless Steel
BTU
40,000 BTU
Rack Positions
1
Selling Unit
Each
Units Per Case
1
Shipping Width
48 Inches
Shipping Depth
18 Inches
Shipping Height
19 Inches
Shipping Weight
230 Pounds
Certifications & Compliance
Frequently Asked Questions
It uses two infrared burners for concentrated top heat.
Yes, it includes a removable chrome-plated wire rack.
It uses manual controls.
The unit is rated at 40,000 BTU.
The front, top, and sides are stainless steel.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
Talk to a Specialist
or call
(888) 307-5030