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Garland  |  SKU: GTBG36-AR36

Garland GTBG36-AR36 Gas Charbroilers

$5,200.00
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Description

Garland GTBG36-AR36 36" Heavy-Duty Gas Radiant Charbroiler

Adjustable cast-iron grates • Countertop footprint • 108,000 BTU

Bring steak-house flavor to your line-up without sacrificing counter space. The GTBG36-AR36 delivers Garland’s legendary heavy-duty performance in a 36" radiant broiler that’s built to thrive on the toughest production lines, from busy hotel banquets to high-output QSR kitchens.

Why you’ll love it

  • Six 18,000 BTU burners (one every 6") fire a total of 108,000 BTU for warp-speed recovery and even heat.
  • Adjustable, reversible cast-iron grates in easy-to-lift 3" sections—choose wide or narrow branding marks with a simple flip.
  • 21-3/16" broiling depth handles everything from thick porterhouses to full hotel pans of kabobs.
  • Individual hi/lo valves allow true zone cooking—char on one side, gentle finish on the other.
  • All-stainless exterior (front, sides, back and 3-1/2" front rail) looks sharp on a display line and wipes clean fast.
  • Full-width stainless steel crumb & grease tray slides out for quick dump and rinse.
  • 4" adjustable stainless legs level the unit on any counter or chef’s table.
  • NSF & CSA certified for gas safety and sanitation; 0" clearance in non-combustible locations.

At-a-glance specs

Model GTBG36-AR36
Overall width 35-7/16" (nominal 36") / 900 mm
Overall depth 32" / 814 mm
Overall height (w/ legs) 13" / 330 mm
Broiling grid 21-3/16" D x 36" W; adjustable 2-position grates
Total input 108,000 BTU/hr (Natural or Propane)
Burners 6 × 18,000 BTU stainless tube burners with cast-iron radiants
Gas connection 3/4" NPT rear T manifold with regulator (straight-through or flush mount)
Shipping weight 391 lb / 178 kg
Certifications NSF • CSA Gas

Ideal applications

  • Steak & chop houses
  • Fast-casual concepts craving authentic char
  • Hotel banquet & catering kitchens
  • Food trucks and ghost kitchens needing floor-model power on a counter

For commercial use only. Gas ratings shown for installations up to 2,000 ft (610 m) above sea level. Specify altitude and gas type when ordering.

Features & Specs

Manufacturer

Garland

Certifications

NSF, CSA

Height

13.0in

Width

35.44in

Depth

32.0in

Shipping Weight

391.0lbs

Heating Source

radiant

Control Type

manual controls

Width (side - side) OA

31 - 36"

Specifications

Charbroiler, countertop, gas, 36" W, heavy-duty, adjustable cast iron grates, 21-3/16” D broiling grid, (1) variable hi/lo valve per burner, manual controls, crumb tray, reversible cast iron broiler racks in 3” W sections, stainless steel front, sides, back & 3-1/2" front rail, 4" adjustable legs, 108,000 BTU (Garland), NSF, CSA