Garland

Garland G Starfire Pro 60-Inch Gas Restaurant Range with 60-Inch Griddle and Dual Convection Ovens

SKU: G60-G60CC
$15,692.85
/each
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Garland G Starfire Pro 60-Inch Gas Restaurant Range with 60-Inch Griddle and Dual Convection Ovens

Stainless Steel Front and Sides, Backriser with Hi-Shelf, 5/8-Inch Smooth Steel Griddle Plate

This 60-inch range combines a full-width griddle and dual convection ovens in a rugged stainless steel body for efficient high-volume cooking.

  • 60-inch gas restaurant range pairs a full-width griddle with two convection ovens.
  • 5/8-inch smooth steel griddle plate is built for even heat and long-lasting use.
  • Each convection oven includes 3 rack guides and 3 racks for flexible pan placement.
  • Stainless steel front, sides, plate rail, and backguard/shelf stand up to busy kitchens.
  • 166,000 BTU input supports demanding commercial service.
  • Porcelain oven interiors and adjustable 6-inch stainless steel legs help with cleanup and installation.

Overall Dimensions:

60.0"W x 31.13"D x 57.0"H

Product Weight:

866.0 lb

60-Inch Griddle Top

Includes a full-width griddle with a 5/8-inch thick smooth steel plate for versatile cooking.

Dual Convection Ovens

Two convection ovens provide added baking and roasting capacity beneath the range top.

Three Racks Per Oven

Each oven includes 3 rack guides and 3 racks for flexible pan positioning.

Stainless Steel Exterior

Stainless steel front, sides, plate rail, backguard, shelf, and legs are built for commercial durability.

Backriser With Hi-Shelf

A 2-piece back guard and shelf help protect the rear area and add convenient landing space.

166,000 BTU Input

High total gas input supports heavy-duty output for busy restaurant kitchens.

Snap-Action Oven Thermostat

Modulating oven thermostat provides heat control from low to 500°F.

Porcelain Oven Interior

The oven interior uses a durable porcelain finish for easier cleaning and heat resistance.

6-Inch Adjustable Legs

Stainless steel legs with adjustable feet help simplify leveling and installation.

Front-Serviceable Griddle

Griddle design allows easier service access for maintenance.

Type Gas Range
Style Restaurant Range
Installation Type Floor Model
Material Stainless Steel
Finish Stainless Steel
Interior Finish Porcelain
Compartments 2
Cooking Surface Width 60 Inches
Cooking Surface Depth 23 Inches
BTU 166,000 BTU/Hr
Gas Connection Size 1 Inch
Voltage 120 Volts
Hertz 60 Hz
Phase 1-Phase
Plug Type NEMA 5-15P
Cord Length 6 Feet
Temperature Range Low to 500°F
Selling Unit Each
Units Per Case 1
Shipping Width 60 Inches
Shipping Depth 32 Inches
Shipping Height 57 Inches
Shipping Weight 866 lb.

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified
Certified badge of CSA Certified
CSA Certified

Documents

PDF Cutsheet PDF Download PDF Owner's manual PDF Download

Frequently Asked Questions

It includes two convection ovens, and each oven comes with 3 rack guides and 3 racks.
The griddle uses a 5/8-inch thick smooth steel plate.
The range is rated at 166,000 BTU/Hr.
The snap-action modulating oven thermostat controls the ovens from low to 500°F.
The standard 120V, 60 Hz, 1-phase convection oven motor is supplied with a 6-foot cord and NEMA 5-15P plug.
The front and sides are stainless steel, with a stainless steel plate rail, backguard, shelf, and legs.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.

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or call (888) 307-5030