Garland

Garland G Starfire Pro 60-Inch Gas Restaurant Range with 6 Open Burners, 24-Inch Griddle, and 2 Convection Ovens

SKU: G60-6G24CC
$12,591.90
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Garland G Starfire Pro 60-Inch Gas Restaurant Range with 6 Open Burners, 24-Inch Griddle, and 2 Convection Ovens

Stainless Steel, Floor Model, 310,000 BTU

This 60-inch commercial range combines six burners, a full 24-inch griddle, and two convection ovens in one rugged stainless steel platform.

  • Combines six 33,000 BTU open burners, a 24-inch griddle, and two convection ovens for a versatile cookline.
  • 5/8-inch thick smooth steel griddle plate is built for high-volume breakfast, lunch, and sauté production.
  • Each convection oven includes three-position rack guides and three racks for flexible baking and roasting.
  • Stainless steel front, sides, plate rail, back guard, and shelf help the range stand up to daily commercial use.
  • 310,000 BTU total input with adjustable stainless steel legs and a reinforced chassis for dependable operation.

Overall Dimensions:

60.0"W x 34.5"D x 57.0"H

Product Weight:

775.0 lb

Six Open Burners

33,000 BTU Starfire open burners with cast-iron top and ring grates provide high-output cooking power and durable pan support.

24-Inch Griddle Section

The smooth steel griddle plate is 5/8-inch thick and includes manual hi/lo valve control and front-serviceable access.

Dual Convection Ovens

Two convection ovens expand production capacity, and each oven includes three-position rack guides plus three racks.

Porcelain Oven Interiors

Porcelain-lined oven cavities pair with a snap-action modulating thermostat for even baking and easy cleanup.

Stainless Steel Exterior

Stainless steel front, sides, plate rail, 2-piece back guard, and shelf deliver a professional, easy-to-clean finish.

Adjustable Leveling Legs

6-inch stainless steel legs with adjustable feet help the range sit securely and level in the kitchen.

Heavy-Duty Construction

A reinforced chassis, gas regulator, and easy-access oven pilot are designed for reliable day-to-day operation.

Type Gas Restaurant Range
Style G-Series
Installation Type Floor Model
Material Stainless Steel
Interior Finish Porcelain
Compartments 2
BTU 310,000 BTU
Cooking Surface Width 59-1/16 Inches
Cooking Surface Depth 27 Inches
Gas Connection Size 1 Inch
Voltage 120 Volts
Amps 3.4 Amps
Hertz 60 Hz
Phase 1-Phase
Plug Type NEMA 5-15P
Cord Length 6 Feet
Shipping Width 60 Inches
Shipping Depth 35 Inches
Shipping Height 57 Inches
Shipping Weight 775 lb.
Selling Unit Each
Units Per Case 1

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified
Certified badge of CSA Certified
CSA Certified

Documents

PDF Cutsheet PDF Download PDF Parts manual PDF Download PDF Owner's manual PDF Download

Frequently Asked Questions

It includes six open burners, a 24-inch griddle, and two convection ovens.
The griddle plate is 5/8-inch thick smooth steel.
Each convection oven includes three-position rack guides and three racks.
The standard convection oven motors are 120 Volts, 60 Hz, 1-Phase, 3.4 Amps, and ship with a 6-foot cord and NEMA 5-15P plug; a 240V single-phase motor option is also listed.
The range measures 60 inches wide, 34.5 inches deep, and 57 inches high, with a shipping weight of 775 lb.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.

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