Garland

Garland G Starfire Pro Series 60-Inch Gas Restaurant Range with 2 Open Burners, 48-Inch Griddle, Standard Oven, and Convection Oven

SKU: G60-2G48CR
$12,127.95
/each
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Garland G Starfire Pro Series 60-Inch Gas Restaurant Range with 2 Open Burners, 48-Inch Griddle, Standard Oven, and Convection Oven

Stainless Steel Front and Sides, High-Shelf Backguard

A versatile 60-inch gas range that combines two open burners, a full 48-inch griddle, and both standard and convection ovens in one rugged stainless steel platform.

  • Combines 2 open burners, a 48-inch griddle, a standard oven, and a convection oven in one 60-inch footprint.
  • 5/8-inch thick smooth steel griddle plate is built for high-volume service and consistent heat transfer.
  • Cast-iron top and ring grates support heavy-duty burner use in a busy commercial kitchen.
  • Stainless steel front, sides, plate rail, and backguard help improve durability and cleanup.
  • 6-inch stainless steel legs with adjustable feet make installation and leveling easier.
  • 214,000 BTU total input delivers the output needed for demanding restaurant use.

Overall Dimensions:

60.0"W x 34.5"D x 57.0"H

Product Weight:

851.0 lb

Two Open Burners

Includes two 33,000 BTU Starfire open burners with cast-iron top and ring grates.

48-Inch Griddle

Features a 5/8-inch thick smooth steel griddle plate with a 23-inch working depth and front-serviceable design.

Standard Oven

Includes 3-position rack guides and one rack, plus a heavy cast-iron H-style burner and snap-action thermostat control.

Convection Oven

Includes 3-position rack guides and 3 racks, with removable rack guides for easier cleaning and service.

Stainless Steel Construction

Stainless steel front, sides, plate rail, two-piece backguard, and shelf for a durable commercial build.

Adjustable Legs

6-inch stainless steel legs with adjustable feet help with leveling on the line.

Type Gas Restaurant Range
Installation Type Floor Model
Material Stainless Steel
Interior Finish Porcelain
BTU 214,000 BTU
Gas Connection Size 1 Inch
Cooking Surface Width 48 Inches
Cooking Surface Depth 23 Inches
Compartments 2
Voltage 120 Volts
Amps 3.4 Amps
Hertz 60 Hz
Phase 1-Phase
Plug Type NEMA 5-15P
Cord Length 6 Feet
Selling Unit Each
Units Per Case 1

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified
Certified badge of CSA Certified
CSA Certified

Documents

PDF Cutsheet PDF Download PDF Owner's manual PDF Download

Frequently Asked Questions

It includes 2 open burners, a 48-inch griddle, 1 standard oven, and 1 convection oven.
The griddle uses a 5/8-inch thick smooth steel plate.
The range is rated at 214,000 BTU.
The standard convection oven motor is 120V, 60 Hz, 1-phase, 3.4 amps and is supplied with a 6-foot cord and NEMA 5-15P plug; 240V motors require direct connect.
The documentation includes burner ratings for both natural gas and propane, but the specific gas type for this listing is not stated in the supplied product data.
No. The documentation states that it is not approved for residential use.

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