Garland E2111 Triple-Deck Electric Bake Deck Oven with 39 x 28-1/4 x 8 Inch Interior
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Garland E2111 Triple-Deck Electric Bake Deck Oven with 39 x 28-1/4 x 8 Inch Interior
Stainless Steel Exterior, 18.6 kW, 208/240V, Single- or Three-Phase Wiring
Built for high-volume baking, this triple-deck electric oven combines even top-and-bottom heat, a wide temperature range, and a durable stainless steel build.
- Triple-deck electric bake oven designed for high-volume production.
- Stainless steel exterior on the front, sides, top, back, and legs.
- Top and bottom tubular elements deliver even heat above and below the hearth.
- 3-heat switch control and a 200°F to 550°F range support flexible baking.
- Standard 1-hour mechanical timer helps maintain consistent bake cycles.
- Balanced door opens full width and level with the deck for easier loading.
- Multi-deck models ship as singles with a leg/stack kit for installation.
Overall Dimensions:
55.5"W x 36.0"D x 66.0"HProduct Weight:
1410.0 lbTriple-Deck Bake Configuration
Three stacked bake sections support high-volume production in a compact footprint.
Stainless Steel Exterior
Front, sides, top, back, and legs are stainless steel for durability and easier cleaning.
Top and Bottom Tubular Elements
Heating elements above and below the hearth help promote even baking results.
3-Heat Operating Switches
Allows flexible control of top and bottom heat settings.
200°F to 550°F Temperature Range
Broad operating range supports a variety of baking applications.
1-Hour Mechanical Timer
Standard timer helps operators maintain consistent bake cycles.
Balanced Full-Width Door
Door opens level with the deck to make loading and unloading easier.
Front-Serviceable Controls
Controls are located outside the heat zone for easier maintenance.
Ships with Leg/Stack Kit
Multi-deck models ship as singles with a leg/stack kit for stacked installation.
Certifications & Compliance
Frequently Asked Questions
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