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Garland  |  SKU: E2055

Garland E2055 Deck Ovens

$24,737.00
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Description

Garland E2000 Series Double-Deck Roast Oven

Model E2055 – two independent E2005 roast decks

Built for high-volume kitchens that demand rock-solid reliability, Garland’s E2055 gives you two full-size roast decks in a single footprint. Independent top / bottom element controls, a broad 200 – 550 °F temperature range, and the rugged 12-gauge steel hearth deck make it the workhorse you can count on service after service.

Why you’ll love it

  • Two completely independent E2005 roast decks – roast, braise or finish different items simultaneously.
  • 3-heat switches let you fire the top, bottom or both elements for perfect colour and internal doneness.
  • 1-hour mechanical timer on each deck keeps you on schedule without extra gadgets.
  • 12-gauge cold-rolled steel hearth decks deliver even heat & old-school roasting character.
  • Removable intermediate shelf doubles your capacity when menu demand spikes.
  • Stainless steel exterior (front, sides, top, back & 5" legs) shrugs off daily abuse and wipes clean fast.
  • Balanced, full-width doors open level with the deck – no fighting gravity when loading heavy pans.
  • Front-serviceable controls stay cool and accessible, cutting downtime and service costs.
  • CSA & NSF certified for worry-free code compliance.

At-a-glance specifications

Deck configuration Double deck (2 × E2005 roast sections)
Interior deck size 39" W × 28 1/4" D × 12" H (per deck)
Hearth material 12-gauge (1/8" / 3 mm) cold-rolled steel
Temperature range 200 °F – 550 °F  (93 °C – 288 °C)
Heating control Independent top & bottom tubular elements with 3-heat selector
Timer 60-minute mechanical timer per deck
Total electrical load 12.4 kW – 208 V or 240 V, single or 3-phase (specify)
Exterior construction Stainless steel front, sides, top, back & 5" adjustable legs
Certifications CSA, NSF
Shipping weight ≈ 1,260 lb / 572 kg

Perfect for

  • Prime rib, whole poultry & large cuts of meat
  • Casseroles, gratins & baked pasta dishes
  • Sheet-pan roasting of vegetables or proteins
  • High-volume finishing or re-thermalizing

Need a spec sheet or CAD drawing? Visit Garland-Group.com or contact our team for assistance.

Features & Specs

Manufacturer

Garland

Certifications

NSF, CSA

Height

67.0in

Width

55.5in

Depth

36.0in

Shipping Weight

1260.0lbs

Interior Width (side - side)

36" - 47"

Exterior Finish

all stainless steel exterior

Deck Qty

2

Specifications

Roast Oven, deck-type, electric, double deck (two E2005), independent control of upper/lower elements per deck, 200° to 550°F temperature range, 1-hour timer, 12-gauge steel hearth deck with removable intermediate shelf, stainless steel front, sides, top, back & legs, 12.4kW, CSA, NSF