Garland C36-2-1R Garland Cuisine Gas Ranges

Garland Cuisine 36" Heavy-Duty Gas Range
24" Thermostatic Griddle • (2) 35,000 BTU Open Burners • Standard Oven

Built for the busiest commercial kitchens, the Garland Cuisine Series model C36-2-1R packs serious power and versatility into only 36 inches of line space. With two ultra-powerful Starfire burners on the right, a precision-controlled 24 inch griddle on the left, and a full-size oven below, this single piece of equipment does the work of three—keeping your cookline compact and productive.

Key Performance Features

• 2 x 35,000 BTU Starfire™ open burners with one-piece cast-iron grates & bowls for maximum heat transfer and easy cleaning.
• 24" thermostatic griddle (left) – a 1" (25 mm) thick polished steel plate with embedded sensor bulb for true surface temperatures from LOW to 450 °F (232 °C).
• Deep 3" grease trough and large front-mounted grease drawer speed up end-of-shift clean-up.
• Heavy-duty 40,000 BTU standard oven (150–500 °F / 66–260 °C) with 4 rack positions; one chrome rack included.
• Total input: 170,000 BTU/h (Natural Gas) for fast recovery during peak service.
• 7" stainless steel stub backguard protects walls while keeping sight-lines open.
• All-stainless front, sides, plate rail & burner box stand up to years of daily abuse.
• 6" adjustable stainless steel legs for easy leveling and under-range cleaning.
• Certified to CSA Flame, CSA Star and NSF standards for gas safety & sanitation.

Built for the Line Cook

• 1-¼" NPT front gas manifold lets you connect this unit on its own or hard-pipe it into a battery.
• One-piece “stay-cool” oven door handle and die-cast control knobs improve operator comfort.
• Field-convertible to LP (conversion kit sold separately).

Specifications

Garland/U.S. Range products are engineered for commercial use only and are not approved for residential applications.