G.E.T. Bugambilia TFOD04BB Oval Buffet Bowl, 186 oz, Cast Aluminum with Resin Coating, Black

SKU: TFOD04BB
$173.22

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The G.E.T. Bugambilia TFOD04BB is an oval buffet bowl with an 186 oz capacity, approximately 6 qt, made from cast aluminum with a resin coating in solid black.

  • Measures 15.25 in L x 12.5 in W and is 4 in deep.
  • Fits tile 17 for buffet presentation.
  • Safe for use from -20°F to 200°F (-28°C to 93°C).
  • Commercial dishwasher safe.
  • Do not use in microwaves, ovens, broilers, or expose to direct flame.

Overall Dimensions:

15.25"W x 12.5"D x 4.0"H

Product Weight:

5.39 lb

186 oz capacity

Provides an approximate 6 qt capacity for buffet service.

Resin-coated cast aluminum

Constructed from cast aluminum with a resin coating.

Oval design

The bowl has an oval shape and measures 15.25 in L x 12.5 in W x 4 in deep.

Tile compatibility

Fits tile 17.

Temperature range

Safe for use from -20°F to 200°F (-28°C to 93°C).

Dishwasher safe

Commercial dishwasher safe.

Usage limitations

Do not use in microwaves, ovens, broilers, or expose to direct flame.

Capacity 186 oz (approximately 6 qt)
Shape Oval
Material Cast aluminum
Coating Resin coating
Color Solid black
Product dimensions 15.25 in L x 12.5 in W x 4 in deep
Weight 5.39 lb
Tile compatibility Tile 17
Lead time 50 days (7 weeks)

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified

Warranty & Protection

3-year warranty for cold applications and 1-year warranty for warm applications.

Frequently Asked Questions

The bowl has an 186 oz capacity, approximately 6 qt.
It is made from cast aluminum with a resin coating.
It measures 15.25 in L x 12.5 in W and is 4 in deep.
Yes. It fits tile 17.
Yes. It is commercial dishwasher safe.
No. Do not use it in microwaves, ovens, or broilers, and do not expose it to direct flame.
Bugambilia products have a 3-year warranty for cold applications and a 1-year warranty for warm applications, covering manufacturer defects and chipping or lifting of the coating under normal use.

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