G.E.T. Bugambilia T0B16CH Double Tile, 21-11/16" x 26-1/2", Cast Aluminum with Resin Coating, Chocolate

SKU: T0B16CH
$184.81
/each
Enter ZIP for a shipping estimate

Want to speak to an expert?

The G.E.T. Bugambilia T0B16CH is a chocolate double tile made of cast aluminum with a resin coating. It measures 26.5 in wide by 21.69 in deep by 0.59 in high, with a listed lead time of 50 days (7 weeks).

Bugambilia care guidance lists a temperature range of -20°F to 200°F and commercial dishwasher compatibility. Do not use this tile for food preparation, cooking, baking, or storage, and do not expose it to direct flame.

Overall Dimensions:

26.5"W x 21.69"D x 0.59"H

Double tile format

A resin-coated solid double tile for Bugambilia tile systems.

Resin-coated cast aluminum

Constructed from cast aluminum with a resin coating.

Chocolate color

Specified in the chocolate color.

Temperature range

Care guidance lists a temperature range of -20°F to 200°F.

Commercial dishwasher safe

Bugambilia product information identifies the product line as commercial dishwasher safe.

Foodservice care limitations

Do not use for food preparation, cooking, baking, or storage, and do not expose to direct flame.

Product type Double tile
Material Cast aluminum
Coating Resin coating
Color Chocolate
Overall dimensions 26.5 in W x 21.69 in D x 0.59 in H
Temperature range -20°F to 200°F
Dishwasher compatibility Commercial dishwasher safe
Lead time 50 days (7 weeks)

Frequently Asked Questions

The tile measures 26.5 in wide by 21.69 in deep by 0.59 in high.
It is made of cast aluminum with a resin coating.
The specified color is chocolate.
Bugambilia care guidance lists a range of -20°F to 200°F.
Bugambilia product information identifies its products as commercial dishwasher safe.
Bugambilia products used for cold food service have a three-year warranty, while products used for warm food service have a one-year warranty, under normal use.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.