G.E.T. Bugambilia PU043G Rectangular Gray Cast Aluminum Buffet Platter with Resin Coating, 17-1/2" x 8-3/4" x 1-1/4"

SKU: PU043G
$128.57

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PU043G is a gray rectangular Bugambilia buffet platter made from cast aluminum with a resin coating. It provides a 47-1/2 oz capacity and measures 17-1/2 in long by 8-3/4 in wide by 1-1/4 in deep.

For buffet and display service, this platter is NSF certified and safe for temperatures from -20°F to 200°F. It is commercial dishwasher safe; do not expose it to direct flame or dry heat above 200°F, and do not use it for food preparation, cooking, baking, or storage.

Overall Dimensions:

17.5"W x 8.75"D x 1.25"H

Product Weight:

4.84 lb

Resin-coated cast aluminum

Made from cast aluminum with a resin coating.

Rectangular serving format

Provides a 17-1/2 in by 8-3/4 in rectangular presentation surface with a 1-1/4 in depth.

Temperature range

Safe for temperatures from -20°F to 200°F. Do not expose to direct flame or dry heat above 200°F.

Dishwasher safe

Commercial dishwasher use is supported; care instructions caution against dry heat above 200°F.

NSF certified

Bugambilia documentation states that all Bugambilia products and colors are NSF certified.

Capacity 47-1/2 oz
Length 17-1/2 in
Width 8-3/4 in
Depth 1-1/4 in
Shape Rectangular
Material Cast aluminum
Coating Resin coating
Color Gray
Lead time 50 days (7 weeks)

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified

Warranty & Protection

Three-year warranty for cold food service and one-year warranty for warm food service.

Frequently Asked Questions

The platter has a 47-1/2 oz capacity.
It measures 17-1/2 in long by 8-3/4 in wide by 1-1/4 in deep.
It is made from cast aluminum with a resin coating.
Yes. Bugambilia documentation states that the products are commercial dishwasher safe. Dry heat above 200°F may damage the coating.
No. Care instructions state not to use Bugambilia resin-coated cast aluminum products for food preparation, cooking, baking, or storage.
Bugambilia products used for cold food service have a three-year warranty, while products used for warm food service have a one-year warranty under normal use.

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