G.E.T. Bugambilia PR003T Cast Aluminum Platter, Resin-Coated, Terracotta, 11.7" Diameter

SKU: PR003T
$86.24
/each
Enter ZIP for a shipping estimate

Want to speak to an expert?

The Bugambilia PR003T is a round platter made from cast aluminum with a resin coating in terracotta. It measures 11.7 inches in diameter and 1.2 inches deep, with a listed capacity of 40-1/2 ounces.

The platter is NSF certified and commercial dishwasher safe. It is designed for temperatures from -20°F to 200°F and should not be used in microwaves, ovens, broilers, for cooking or baking, or over direct flame.

Overall Dimensions:

11.7"W x 11.7"D x 1.2"H

Product Weight:

2.44 lb

Resin-coated cast aluminum

Made from cast aluminum with a resin coating.

Terracotta color

Finished in the Bugambilia terracotta color.

Round platter design

Round shape with an 11.7-inch diameter and 1.2-inch depth.

NSF certified

Bugambilia products and colors are NSF certified.

Temperature range

Safe for temperatures from -20°F to 200°F.

Commercial dishwasher safe

The product is identified as commercial dishwasher safe.

Product type Round platter
Material Cast aluminum with resin coating
Color Terracotta
Shape Round
Diameter 11.7 in
Depth 1.2 in
Capacity 40-1/2 oz.
Temperature range -20°F to 200°F
Dishwasher safe Commercial dishwasher safe
Lead time 50 days (7 weeks)

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified

Warranty & Protection

Three-year warranty for cold applications and one-year warranty for warm applications.

Frequently Asked Questions

It is made from cast aluminum with a resin coating.
The platter is terracotta.
Yes. It is identified as commercial dishwasher safe.
It is safe for temperatures from -20°F to 200°F.
No. Do not use it in microwaves, ovens, or broilers, and do not expose it to direct flame.
Bugambilia products have a three-year warranty for cold applications and a one-year warranty for warm applications under normal use.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.