G.E.T.

G.E.T. Bugambilia PM404WG Quarter-Moon Buffet Platter, 17.3"L x 12.5"W x 1"D, Cast Aluminum with Resin Coating, Willow Green

SKU: PM404WG
$74.08
/each
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The Bugambilia PM404WG is a quarter-moon buffet platter made from cast aluminum with a resin coating in willow green.

  • Measures 17.3 inches long by 12.5 inches wide and 1 inch deep.
  • Safe for temperatures from -20°F to 200°F.
  • Commercial dishwasher safe.
  • Do not use in microwaves, ovens, broilers, or for food preparation, cooking, baking, or storage.

Overall Dimensions:

17.3"W x 12.5"D x 1.0"H

Product Weight:

1.76 lb

Quarter-moon shape

The platter has a quarter-moon profile.

Resin-coated cast aluminum

Constructed from cast aluminum with a resin coating.

Willow green color

Temperature range

Safe for temperatures from -20°F to 200°F.

Commercial dishwasher safe

Serving-use care

Do not use in microwaves, ovens, broilers, or for food preparation, cooking, baking, or storage.

NSF certification

Bugambilia products and colors are NSF certified.

Product type Buffet platter
Shape Quarter moon
Material Cast aluminum with resin coating
Color Willow green
Overall dimensions 17.3 in L x 12.5 in W x 1 in D
Product weight 1.76 lb
Temperature range -20°F to 200°F
Dishwasher safe Yes; commercial dishwasher safe
Lead time 3–4 weeks
Certification NSF

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified

Warranty & Protection

3-year warranty for cold food service and 1-year warranty for warm food service.

Documents

PDF Cutsheet PDF Download PDF Catalog page PDF Download PDF 3-returns PDF Download PDF 4-warranty PDF Download PDF 1-benefits & features PDF Download PDF 2-care instructions PDF Download

Frequently Asked Questions

The platter measures 17.3 inches wide, 12.5 inches deep, and 1 inch high.
It is made from cast aluminum with a resin coating.
Yes. It is commercial dishwasher safe.
No. Do not use it in microwaves, ovens, or broilers, and do not expose it to direct flame.
Bugambilia warranty coverage is three years for cold food service and one year for warm food service.
The lead time is 3–4 weeks.

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