G.E.T. Bugambilia MJ602MC 5-Division Condiment Dish, 10.14 oz, Cast Aluminum with Resin Coating, Mocha

SKU: MJ602MC
$56.93
/each
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Bugambilia MJ602MC is a five-division condiment dish with a 10.14 oz capacity. It is made from cast aluminum with a resin coating in mocha.

  • Five divisions for condiment service
  • Product dimensions: 9.84 in. L x 4.45 in. W x 0.87 in. deep
  • Ideal temperature range from -20°F to 200°F
  • Commercial dishwasher safe
  • Allow 3–4 weeks for production

Do not use for food preparation, cooking, baking, or storage. Do not expose to direct flame or dry heat above 200°F.

Overall Dimensions:

9.84"W x 4.45"D x 0.87"H

Product Weight:

1.05 lb

Five divisions

Provides five separate divisions for condiment service.

Resin-coated cast aluminum

Constructed from cast aluminum with a resin coating.

Mocha color

Finished in the Bugambilia mocha color.

Temperature range

The ideal temperature range is -20°F to 200°F. Do not expose the item to flame or dry heat above 200°F.

Commercial dishwasher safe

Suitable for commercial dishwashing; dry heat above 200°F may damage the coating.

NSF certified

Bugambilia products and colors are NSF certified.

Divisions 5
Capacity 10.14 oz
Construction Resin-coated cast aluminum
Color Mocha
Temperature range -20°F to 200°F
Dishwasher safe Commercial dishwasher safe
Production lead time 3–4 weeks

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified

Warranty & Protection

Three-year warranty for cold food service and one-year warranty for warm food service.

Frequently Asked Questions

The MJ602MC has five divisions.
The condiment dish has a 10.14 oz capacity.
It is made from cast aluminum with a resin coating.
The product measures 9.84 in. L x 4.45 in. W x 0.87 in. deep.
Yes. The Bugambilia product line is identified as commercial dishwasher safe. Dry heat above 200°F may damage the coating.
The ideal temperature range is -20°F to 200°F. Do not expose the product to direct flame or dry heat above 200°F.
Allow 3–4 weeks for production.

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