G.E.T. Bugambilia ISS25PC Square Salad Bar Bowl, 101.45 oz., 9-1/4" x 9-1/4" x 7.09", Cast Aluminum with Resin, Pacific Blue

SKU: ISS25PC
$150.79
/each
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The Bugambilia ISS25PC is a square salad bar bowl made from cast aluminum with a resin coating in Pacific Blue. It has a 101.45 oz. capacity and a 9.25 in. square footprint.

The bowl has a stated depth of 7.09 in. and slopes from 7 in. to 5 in. The listed lead time is 50 days (7 weeks).

Overall Dimensions:

9.25"W x 9.25"D x 7.09"H

Product Weight:

5.58 lb

Resin-coated cast aluminum

Made from cast aluminum with a resin coating.

Square, sloping profile

Measures 9.25 in. by 9.25 in. and slopes from 7 in. to 5 in.

Pacific Blue color

Finished in the Pacific Blue color.

Commercial dishwasher safe

Bugambilia care documentation identifies the products as commercial dishwasher safe.

Temperature range

The documented ideal temperature range is -20°F to 200°F.

Care restrictions

Do not use in microwaves, ovens, broilers, or expose to direct flame; do not use for food preparation, cooking, baking, or storage.

Capacity 101.45 oz.
Shape Square
Construction Cast aluminum
Coating Resin
Color Pacific Blue
Dimensions 9.25 in. L x 9.25 in. W x 7.09 in. H
Bowl depth 7.09 in.
Sloping profile 7 in. to 5 in.
Temperature range -20°F to 200°F
Lead time 50 days (7 weeks)

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified

Warranty & Protection

Three-year warranty for cold food service and one-year warranty for warm food service.

Frequently Asked Questions

The ISS25PC has a 101.45 oz. capacity.
It is made from cast aluminum with a resin coating.
The bowl measures 9.25 in. wide by 9.25 in. deep and 7.09 in. high, with a stated bowl depth of 7.09 in.
Yes. Bugambilia care documentation identifies the products as commercial dishwasher safe.
The documented ideal temperature range is -20°F to 200°F. It should not be exposed to direct flame or dry heat above 200°F, and it should not be used in microwaves, ovens, or broilers.
Bugambilia products used for cold food service have a three-year warranty, while products used for warm food service have a one-year warranty under normal use. Coverage addresses manufacturer defects and chipping or lifting of the coating from the date of purchase.

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