G.E.T. Bugambilia IH2/41LV Food Pan, 1/2 Size Long, 3 qt., 2-1/2" Deep, with Horizontal Divider, Cast Aluminum with Resin Coating

SKU: IH2/41LV
$88.14

Want to speak to an expert?

The Bugambilia IH2/41LV is a 3 qt. 1/2 size long food pan made of cast aluminum with a resin coating. It includes a horizontal divider and is finished in lavender.

  • 20.7 in L x 6.3 in W x 2.5 in deep
  • Listed with a 3-4 week lead time

Overall Dimensions:

20.7"W x 6.3"D x 2.5"H

Product Weight:

2.3 lb

1/2 size long format

Sized as a 1/2 size long food pan.

Horizontal divider

Configured with a horizontal divider.

Cast aluminum construction

Made from cast aluminum.

Resin coating

Features a resin coating.

Lavender color

NSF certification

The Bugambilia color chart states that all Bugambilia products and colors are NSF certified.

Temperature range

Care instructions specify an ideal range of -20°F to 200°F (-28°C to 93°C).

Commercial dishwasher safe

Bugambilia product materials identify the products as commercial dishwasher safe.

Product type Food pan
Capacity 3 qt.
Size 1/2 size long
Divider Horizontal
Pan depth 2.5 in
Material Cast aluminum
Coating Resin coating
Color Lavender
Temperature range Ideal: -20°F to 200°F (-28°C to 93°C)
Dishwasher compatibility Commercial dishwasher safe
Lead time 3-4 weeks

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified

Warranty & Protection

3-year warranty for cold food service and 1-year warranty for warm food service, from the date of purchase under normal use.

Frequently Asked Questions

The food pan has a 3 qt. capacity.
Yes. It includes a horizontal divider.
It is made of cast aluminum with a resin coating.
The dimensions are 20.7 in L x 6.3 in W x 2.5 in deep.
Yes. Bugambilia product materials identify it as commercial dishwasher safe.
No. Bugambilia care guidance says not to use products in microwaves, ovens, or broilers, or expose them to direct flame.
Bugambilia products have a 3-year warranty for cold food service and a 1-year warranty for warm food service, from the date of purchase under normal use.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.