G.E.T. Bugambilia IH2/3BR 2/3 Size Cast Aluminum Food Pan, 4.4 qt., Resin-Coated, Brick, 2-1/2" Deep

SKU: IH2/3BR
$172.90

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The G.E.T. Bugambilia IH2/3BR is a 2/3-size food pan with a 4.4-qt. capacity. It is made from cast aluminum with a resin coating and finished in Brick.

  • Measures 13.58 in. wide x 12.8 in. deep x 2.56 in. high.
  • Safe for temperatures from -20°F to 200°F (-28°C to 93°C).
  • Commercial dishwasher safe.
  • Do not use in microwaves, ovens, broilers, or direct flame.

Overall Dimensions:

13.58"W x 12.8"D x 2.56"H

Product Weight:

5.96 lb

2/3-size capacity

Provides a 4.4-qt. (4.2 L) food pan format.

Resin-coated cast aluminum

Constructed from cast aluminum with a resin coating.

Brick color

The Brick color is identified by code BR.

Temperature range

Safe for temperatures from -20°F to 200°F (-28°C to 93°C).

Commercial dishwasher safe

The Bugambilia care materials identify the product as commercial dishwasher safe.

Use limitations

Do not use in microwaves, ovens, broilers, or direct flame, or for food prep, cooking, baking, or storage.

Product type Food pan
Pan size 2/3 size
Capacity 4.4 qt. (4.2 L)
Material Cast aluminum
Coating Resin coating
Color Brick
Temperature range -20°F to 200°F (-28°C to 93°C)
Dishwasher safe Commercial dishwasher safe
Production lead time 3–4 weeks
Certification NSF

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified

Warranty & Protection

3-year warranty for cold food service and 1-year warranty for warm food service.

Frequently Asked Questions

The food pan has a 4.4-qt. capacity, equivalent to 4.2 L.
The pan measures 13.58 in. wide x 12.8 in. deep x 2.56 in. high.
It is made from cast aluminum with a resin coating.
The pan is Brick, identified by color code BR.
Yes. The Bugambilia product materials identify it as commercial dishwasher safe.
No. Care instructions say not to use it in microwaves, ovens, broilers, or direct flame.
It is safe for temperatures from -20°F to 200°F (-28°C to 93°C).
Bugambilia products used for cold food service have a 3-year warranty, while products used for warm food service have a 1-year warranty under normal use. Coverage includes manufacturer defects and chipping or lifting of the coating.

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